By Jonathan Landsman (NaturalHealth365) A shocking six out of ten American adults (more than half of the population) currently suffer from some form of chronic disease – including such potentially life-threatening illnesses as heart disease, diabetes and cancer. Many experts note that the prevalence of chronic disease has increased steadily – over the last 30 years – due to the widespread consumption of GMO foods and use of wireless technology. Make no mistake about it: we are experiencing a national epidemic of chronic disease – throughout the Western world. Of course, agrochemical producers and the wireless industry refuse to accept
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By Sharon Houghton Honey is a superfood in every way, deserving high honors and praise. Besides being an exquisite-tasting natural alternative for sugar, honey offers incredible wellness support, emergency care and should be an integral part of anyone’s beauty regimen. Nutrition Research has shown that honey contains a wide array of vitamins, minerals, amino acids and antioxidants. Flavonoids and phenolic acids, which act as antioxidants, are found in honey. The amount and type of these compounds depends largely on the floral source. Wellness When it comes to healthcare, nobody enjoys having a sore or ticklish throat. …read more Source: blogs.naturalnews.com
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By Mike Barrett A shrub known as Yerba santa, dubbed “holy herb” in Spanish, appears to show promise in treating Alzheimer’s disease, researchers say. It has the potential to reduce brain swelling in people with dementia. [1] Native to California,, Yerba santa has long been used as a treatment for fevers, headaches, and other common ailments. But researchers at Salk’s Cellular Neurobiology Laboratory in San Diego believe it could be used to treat much more serious health problems. In fact, millions of dementia patients stand to benefit from the natural treatment, they claim. According to lab manager Professor Dave Schubert
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By REALdeal Source: Fukushima: The Untouchable Eco-Apocalypse That No One Is Talking About For more content like this visit REALfarmacy.com. By Alex Pietrowski The most important ecological crisis of the world has ever seen has been underway since March 11th, 2011, yet there is nary a mention of it in the corporate media, and no political body in the world is championing its resolution. The Widespread Denial and Willful Ignorance The media, politicians and the […] Source: Fukushima: The Untouchable Eco-Apocalypse That No One Is Talking About Learn more at REALfarmacy.com. …read more Source: realfarmacy.com
By Sara Middleton, staff writer (NaturalHealth365) Heartburn, gastroesophageal reflux disease (GERD), ulcers, and other disorders related to your stomach and stomach acid can be a real pain – literally. The burning, discomfort, and indigestion can make eating difficult if not nearly impossible. If you follow the advice of big pharma, all you have to do is take a proton pump inhibitor (PPI) like like Prilosec OTC® or Nexium®. But, in a recent study, researchers have discovered a worrisome adverse effect of these top-selling drugs – an increased risk of liver cancer. We see ads for these big pharma money …read
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By Daisy Luther By Daisy Luther Years ago, I was reading the book Surviving the Apocalypse in the Suburbs. (Great book that I highly recommend!) The premise of the book is that … Read the rest The post Why Preppers Need to Focus on Local Food for Self-Reliance appeared first on The Organic Prepper. …read more Source: Organic Prepper
By Lindsay Sheehan Known for its sour crimson stalks, rhubarb (Rheum × hybridum) is a perennial plant with a long history of use. Though its origins as a culinary cultivar are unknown, rhubarb is thought to be derived from Rheum rhabarbarum, a leafy version without stalks that was cultivated for its medicinal roots as far back as 2700 BC. It wasn’t until sugar became widely available in the 19th century that rhubarb really caught on as a food. Pairing its natural tartness with the sweetness of sugar made it a wonderful filling for pies and tarts, and why it is
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New research has found it is not just what you eat, but when you eat that is important, knowledge which could improve the health of shift workers and people suffering from jet lag. The Medical Research Council (MRC)-funded study, published today in the journal Cell, is the first to identify insulin as a primary signal that helps communicate the timing of meals to the cellular clocks located across our body, commonly known as the body clock. The team behind the research believe this improved understanding may lead to new ways to alleviate the ill-health associated with disruption to the body
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Carnivore Curious? Last month, I had the pleasure of participating in the Boulder Carnivore Conference, the world’s first meeting dedicated to the potential benefits of plant-free diets. For this special event, I created a new presentation exploring the nutritional differences between plant and animal foods, and summarizing the scientific arguments in support of all-meat diets for optimal brain health. Skeptical? You should be. This seemingly strange and extreme way of eating flies in the face of every piece of conventional nutrition advice we’ve been given, yet a growing number of people report remarkable benefits, including resolution of serious, chronic psychiatric
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By Zoey Sky (Natural News) When SHTF, preppers know that …read more Source: Natural News
By Isabelle Z. (Natural News) When it comes to milk, …read more Source: Natural News
The effects of repeated WiFi exposure on human health have been widely debated. A recent study reviewed evidence from 23 controlled scientific studies which investigated the health effects of WiFi on animals, human cell lines, and humans to determine once and for all, whether WiFi has a detrimental effect on human health. WiFi or a wireless network consists of an antenna that is connected to the internet and several wireless devices, such as laptop, phone, etc. The electromagnetic frequency of WiFi is pulsed rather than continuous. This is a critical issue, as pulsed electromagnetic frequencies have a larger biological impact.
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By Sara Tipton Shopping for vegetable seeds, whether online or locally, you will come across two different types: hybrid and heirloom. It’s important to always choose heirloom if you can, and there are several reasons for this. Hybrid seeds are created by crossing two selected varieties, sometimes resulting in vigorous plants that yield more than those plants that grow from heirloom seeds. Heirloom vegetables, on the other hand, are the “old-time” varieties. They are open-pollinated instead of hybrid and saved and handed down through multiple generations of families. Neither are bad options, per se, but heirloom seeds are better and
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By Michael By Mac Slavo Your dog is most likely not going to be forgotten when the SHTF, so why not have a contingency plan for him? Your beloved pet might be able to help you get through a catastrophe, as long… …read more Source: Natural Blaze
By Lisa Egan The use of plants for healing purposes goes back centuries and forms the origin of much of modern medicine. While natural remedies have always widely been in use, their popularity is increasing as people seek safer, more gentle alternatives to pharmaceutical medications. Hormones can be balanced naturally with herbal tinctures. Hormone balance is a common health concern, and like many other issues, it often can be managed naturally. One way to use herbal remedies to do this is via tinctures. A tincture is a concentrated liquid herbal extract made from herbs that are taken orally. Tinctures are
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By Zoey Sky (Natural News) If you’re a frequent traveler, …read more Source: Natural News
By AdminM by Brian ShilhavyEditor, Health Impact News As we have previously reported here on Health Impact News, pharmaceutical giant Merck has been fighting a criminal case regarding its MMR (Measles, Mumps, Rubella) vaccine in court for over 8 years, as their own scientists became whistle-blowers regarding fraud in the development of the vaccine. See: Merck Fighting Fraud Lawsuits in U.S. Courts on MMR and Gardasil Vaccines Now, Del Bigtree, founder of the non-profit Informed Consent Action Network (ICAN), has announced that a new Freedom of Information Act …read more Source: Health Impact News
By REALdeal Source: Science Officially Confirms Oldest Sibling Is The Smartest For more content like this visit REALfarmacy.com. Whether you know it or not, birth order can play a part in how smart you are. Various studies have shown that the eldest sibling tends to have the most power when it comes to their brains. And while this might not always be the case, the trend does seem to hold up over time. […] Source: Science Officially Confirms Oldest Sibling Is The Smartest Learn more at REALfarmacy.com. …read more Source: realfarmacy.com
By REALdeal Source: Toxic Chemicals Found In 30 Popular Mac and Cheese Products (even organic brands) For more content like this visit REALfarmacy.com. Chemicals called phthalates, banned from children’s teething rings and rubber duck toys over a decade ago, have just been found in high concentrations in your kid’s favorite meal: macaroni and cheese mixes made with powdered cheese (even some which were labeled organic!). Phthalates are known disruptors of hormones and they have been linked to birth defects and […] Source: Toxic Chemicals Found In 30 Popular Mac and Cheese Products (even organic brands) Learn more at …read more
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By Julie Fidler Do you have any idea what ‘ingredients’ go into making cigarettes? You would be surprised to hear what things people inhale with each puff of a cigarette – besides nicotine, I mean. Source: ThinkProgress There are about 4,800 chemicals in a cigarette, many of which are carcinogenic; but researchers from the University of North Carolina, Chapel Hill, found that the majority of smokers don’t know what they’re inhaling. Marcella Boynton, lead author of the study, said in a press release: “The majority of the [United States] public wants easy access to information about chemicals in cigarettes and
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By Daisy Luther By Daisy Luther This week, the self-reliance report is about the resources and strategies I’ve used for setting up a prepper’s homestead quickly and inexpensively. A lot of research went … Read the rest The post Self-Reliance Strategies: Resources for Setting Up a Prepper’s Homestead Quickly and Inexpensively appeared first on The Organic Prepper. …read more Source: Organic Prepper
05/08/19 “This is great news!” Admin Asia Bibi, a Pakistani Christian woman who spent eight years on death row for blasphemy against Islam before she was freed last year, is now safely in Canada and reunited with her family, her lawyer has said. “It is a big day,” Saiful Malook told the Guardian. “Asia Bibi has left Pakistan and reached Canada. She has reunited with her family. Justice has been dispensed.” Read More: Persecuted Christian Asia Bibi Arrives in Canada After Leaving Pakistan
By Zoey Sky (Natural News) When you’re following a certain …read more Source: Natural News
By Michael Op-Ed by Rosanne Lindsay, ND If you’ve been following my blog, I’ve often written that the VACCINE DEBATE is a tool of propagandists that keeps people distracted between the “Pro vs. Anti” camps. The… …read more Source: Natural Blaze
By Michael By Mac Slavo We’ve all heard of chia seeds, but they are spoken and written about sparingly when it comes to adding them to your prepper supply. But there are several incredibly good reasons to… …read more Source: Natural Blaze
By REALdeal Source: The Fascinating Facts About Floaters: What Exactly Are Those Moving Floaty Things In Your Eyes? The Answer Will Surprise You! For more content like this visit REALfarmacy.com. Almost everyone has seen them. They always steal my focus when they float across my vision. Most assume that they’re dust or a small fuzz in their eye, but in reality they’re not what anyone expected them to be. I had them all the time when I was a kid. I was always outside playing […] Source: The Fascinating Facts About Floaters: What Exactly Are Those Moving Floaty …read more
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By Mike Barrett The Western diet is no longer unique to the United States. Many countries the world over have adopted a diet laden with *excess* salt, fat, sugar, and other health-compromising ingredients. Now, people are literally paying for it with their lives, according to a recently published global study. [1] Click for larger version. Researchers looked at the eating habits of people from 195 countries to estimate how much poor diets contribute to mortality. They discovered that 11 million people die each year because they consume too many unhealthy foods and skimp on the healthful ones, like fruits, vegetables,
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