By Joy Jensen, staff writer (NaturalHealth365) Resveratrol – a compound that acts as an antioxidant and that’s powerful enough to help the body regenerate on the cellular level – received plenty of attention the past few years. This compound is concentrated mostly in the seeds and skins of berries and has been linked to a reduction in heart disease, as well as cancer prevention. Earlier this year, new reports from preliminary trials showed the compound offered exciting benefits for individuals with type 1 diabetes, too. Now, a new meta-analysis, published in the journal Molecules, dug deeper into the power of
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By Michael By Sayer Ji, GreenMedInfo Don’t miss this eye-opening interview with the renowned Sayer Ji of greenmedinfo.com. In this video, we’re going to talk with a special guest, Sayer Ji. Sayer has a website… …read more Source: Natural Blaze
By Michael By Amanda Bowers A bill filed in the Oklahoma House would expand raw milk sales through an allowance of raw milk delivery from the place of production. Passage into law would take an additional step… …read more Source: Natural Blaze
By Evangelyn Rodriguez (Natural News) The liver plays a central …read more Source: Natural News
There’s no one-size-fits-all diet. If you want to avoid spiking your blood sugar with a snack, a banana may seem like a better choice than a sugary cookie. But some people in a 2015 study of 800 Israeli volunteers got their biggest blood sugar spike from bananas or bread instead of from sugar-laden baked goods. And as nutrition scientist Elizabeth Parks of the University of Missouri, Columbia, notes, “We all know people who lose weight easily, and others who don’t.” Now, the U.S. National Institutes of Health (NIH) is making a major push to understand these individual differences. Last week,
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By Sara Middleton, staff writer (NaturalHealth365) The dangerous explosion of drug-resistant bacteria has been called by the U.S. Centers for Disease Control and Prevention (CDC) “one of the biggest public health challenges of our time.” The CDC also states that at least 2.8 million Americans are afflicted by drug-resistant infections each year, which can cause widespread systemic inflammation and organ damage. Sadly, for over 35,000 of these individuals, the infection proves fatal. Of course, the drugs we are referring to are antibiotics, which have a long history of misuse and improper prescription. But as scary as these so-called “superbugs” are,
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Here an interview of Dr. Sherri Tenpenny explaining the mechanisms by which the mRNA vaccines could cause serious problems several months down the road. Only time will tell if her concerns are right or not but if she is right it will be a disaster. Watch Video
By Karen Sanders, staff writer (NaturalHealth365) For millennia, the indigenous people of Australia have prized the oil of the tea tree or Melaleuca alternifolia. The aromatic oil from this evergreen tree contains powerful antibacterial, anti-fungal, antiviral and anti-proliferative compounds known as phytochemicals. Why should I care about tea tree oil? These botanical elements offer a range of health benefits, from clearing acne and athlete’s foot to eliminating dandruff, alleviating periodontal disease’s effects to speeding up wound repair, and even preventing the growth spread of cancerous tumors. Concerned with the overuse of antibiotics? Could tea tree oil be used as an
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02/11/21 “More evidence of election fraud but what will be done about it at this late date?” Admin At midnight on election night, President Trump warned his supporters not to let Democrats “find any votes at 4 in the morning.” President Trump was ahead in Pennsylvania by nearly 700,000 votes. In Michigan Trump was ahead by over 300,000 votes. In Wisconsin Trump was ahead by 120,000 votes. Trump was also ahead in Georgia and Nevada. And President Trump already trounced Joe Biden in Ohio, Florida, and Iowa — three states that ALWAYS go to the eventual presidential winner. Then suddenly
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By Cassie B. (Natural News) Public distrust regarding the COVID-19 …read more Source: Natural News
By Michael By Robert F. Kennedy, Jr. “Gates has a Napoleonic concept of himself, an appetite that derives from power and unalloyed success, with no leavening hard experience, no reverses.” — Judge Thomas… …read more Source: Natural Blaze
The foods we eat may have a direct impact on our cognitive acuity in our later years. This is the key finding of an Iowa State University research study spotlighted in an article published in the November 2020 issue of the Journal of Alzheimer’s Disease. The study was spearheaded by principal investigator, Auriel Willette, an assistant professor in Food Science and Human Nutrition, and Brandon Klinedinst, a Neuroscience PhD candidate working in the Food Science and Human Nutrition department at Iowa State. The study is a first-of-its-kind large scale analysis that connects specific foods to later-in-life cognitive acuity. Willette, Klinedinst
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02/11/21 “Why this mad rush to vaccinate people? Is this to get it done before any long term serious side effects start showing up big time (watch Dr. Sherri Tenpennys video on this)? I have zero trust in the motivations of the illegitimate Biden regime or Big Medicine.” Admin The Biden regime is deploying more than 1,000 active-duty troops across the country to help medical workers plunge Wuhan coronavirus (Covid-19) needles into Americans’ arms at a faster pace. Secretary of Defense Lloyd Austin gave the military the green light to begin vaccinating people starting on Feb. 15
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I’m sure we’ve all heard at one point or another that red meat is bad for our health. It’s one of the dogmas that’s been spouted by government health authorities for decades. Back in 2015, the WHO declared red meat to be a carcinogen. Here in Sweden, the Public Health Authority recommends that people limit intake of red meat to 500 grams per week. Personally, I probably eat at least twice that, so I guess I’m in big trouble. The problem with these recommendations is that they are based on little to no evidence, mainly very low quality observational studies
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By Sara Middleton, staff writer (NaturalHealth365) Should you be eating before bed? If you’ve never stopped to consider when you should close up the kitchen for the night, now might be a good time to re-evaluate your evening dietary habits. The reason? It turns out that eating food too close to bedtime has a tremendously negative impact on your sleep quality and may even increase your risk of sleep-disrupting issues like acid reflux. Eating too close to bedtime destroys your sleep quality in multiple ways A small 2005 study published in The American Journal of Gastroenterology found that eating within
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02/11/21 Researchers say their clinical trial using a cheap asthma inhaler to prevent COVID-19 patients developing severe symptoms has produced “incredible” results. The results give hope the worst effects of the virus can be contained by the easily accessible medication, as the world waits for viable vaccines to be rolled out. Read More: Over-the-counter inhalers suppress severe COVID symptoms, trial finds
By Karen Sanders, staff writer (NaturalHealth365) In spite of scientific advances, heart disease is still the leading cause of death for Americans. Yet, experts tell us, many cases of cardiovascular disease are preventable, with simple lifestyle changes – such as a clean diet – to help improve our heart health. Do you crave “junky” foods? The seeds of a cheerful, hardy summer flower – scientifically known as Helianthus annuus – offer a tasty alternative to junk foods such as potato chips and cookies, and can help you redirect your cravings towards healthier fare. Sunflower seeds – with their crunchy, pleasing
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Both the Pfizer-BioNTech and Moderna COVID-19 vaccines are made with messenger RNA (mRNA) technology, which works by turning your body’s cells into veritable drug factories. The mRNA vaccines teach your cells to produce a protein, or piece of protein, that triggers an immune response, including the production of antibodies.1 However, because natural mRNA is easily broken down, this means the experimental gene therapy needs a special delivery system to make it to the body’s cells. Moderna and Pfizer are using lipid nanoparticles that contain polyethylene glycol (PEG)2 for this purpose. The mRNA is wrapped in lipid nanoparticles (LNPs)
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By Guest Contributor by Joanna Miller As soon as it became apparent last summer that Covid was not going to kill everyone within the year, I would occasionally hear people joke that November … Read the rest The post How Do You Adapt When the Rules Are Constantly Changing? appeared first on The Organic Prepper. …read more Source: Organic Prepper
By Michael By Daisy Luther The Centers for Disease Control (CDC) and the Transportation Security Administration (TSA) have teamed up in an effort to enforce mask-wearing in public conveyances and… …read more Source: Natural Blaze
By Michael Greger M.D. FACLM What can we eat to increase good gut bacteria richness in our colon? …read more Source: nutritionfacts.org
By Edit Lang, staff writer (NaturalHealth365) According to the U.S. Centers for Disease Control and Prevention (CDC), diabetes has reached epidemic proportions, as over 1 in 10 Americans lives with the disease. In addition, the newly released National Diabetes Statistics Report revealed that a staggering 88 million adults have prediabetes. Scientists have long known that being overweight and physically inactive are significant risk factors for developing type 2 diabetes. A new study published in a peer-reviewed scientific journal, Nutrients, found that besides poor weight control, genetics, inadequate diet, and lifestyle choices, too much iron in the body may lead to
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02/10/21 “The site lists by country and for the USA by state those doctors who are prescribing HCQ+zinc and/or Ivermectin for Covid19 treatment. A very useful resource.” Admin Only your inherent immune system can eliminate the coronavirus that causes COVID-19. Medications and supplements are used to slow down viral replication as well as provide immune enhancement and regulation until your body can get ahead of and survive long enough to clear the viral load. Earlier treatment is better. Outside of the body, soap and other sanitizers destroy the virus. The general population will not have access to COVID-19
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High intake of highly processed (refined) grains is associated with higher risk of heart disease and death than whole (unrefined) grains, finds a study published by The BMJ today. Cereal grains, such as oats, rice, barley and wheat make up around 50% of daily caloric intake across the world and up to 70% in low and middle income countries, particularly in Africa and South Asia. Whole grains tend to be higher in dietary fibre, vitamins, minerals, and essential fatty acids than refined grains. Previous studies have shown that higher whole grain intake is associated with lower risk of cardiovascular disease
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Powerful video! Pierre Kory, M.D., Associate Professor of Medicine at St. Luke’s Aurora Medical Center is interviewed on all the scientific evidence that proves the effectiveness of Ivermectin in treating Covid19. The bulk of the video is reviewing study after study from around the world showing just how effective it is. Show this video to your Dr. if you or someone you know wants to use Ivermectin as a treatment but you are running into resistance getting it prescribed.
By Robert Wheeler by Robert Wheeler Following the Biden administration’s recent climate-related executive orders, the same administration is now looking at taking climate action a step further. The recent orders include a pause … Read the rest The post In Case Food Isn’t Expensive Enough, Biden Wants to Redistribute USDA Funds to Fight Climate Change appeared first on The Organic Prepper. …read more Source: Organic Prepper
02/09/21 “The lunatics pushing for this really want a total medical police state since what they are advocating is virtually impossible since the virus will undergo mutations just like the flu. But it gives them the excuse to create, like China has, an Orwellian total control society resulting in the enslavement of humanity.” Admin After all, surely we’d all rather live in a world without Covid? Yet having attended last week’s conference, I keep returning to a question that didn’t seem to particularly trouble the speakers: at what cost? David Rennie, Beijing bureau chief of The Economist, recently gave
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