Antioxidants In Chocolate May Prevent Diabetes

Share it with your friends Like

Thanks! Share it with your friends!

Close

Specific compounds within cocoa promote the release of insulin and help protect against the onset of type-2 diabetes (T2D), reports a new study in Journal of Nutritional Biochemistry. …read more

Source: Prevent Disease

    

  • Rating:
  • Views:556 views
  • Categories: Health