By Dr. Mercola
By Dr. Mercola
Despite being in the same vegetable family, parsnips don’t get nearly as much attention as carrots. For that reason, at least one source refers to parsnips as “the neglected relative of the carrot.”1 Due to the fact their popularity has been somewhat supplanted by the potato since the 18th century, you may have trouble finding parsnips in your local grocery store. Given its unique earthy taste and beneficial levels of potassium and folate, you might want to try your hand at growing this pale carrot cousin in your vegetable …read more
Source: mercola
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