You’ll Make Mistakes When Becoming Self-Sufficient and That’s Okay

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By Joanna Miller

For the past two years, more and more people have been learning about food independence. People are cooking from scratch, gardening, and raising their own animals. And that’s great! It’s a big learning curve, but it’s so worth it in terms of food independence, the confidence of new skills mastered, and delicious meals.

The internet holds a lot of advice on getting started with various animals. I started raising chickens in 2014, using what I’d learned from books and a fellow farmer to keep my birds alive. Since then, we’ve raised chickens, goats, and lambs for …read more

Source: Organic Prepper

    

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