By Admin
by Jason Best – Takepart.com
Just how much of Monsanto’s most popular weed killer are you eating every morning for breakfast? A study finds the world’s most widely used herbicide turning up in a bunch of morning favorites.
In an unsettling report released Tuesday by the Alliance for Natural Health, the nonprofit advocacy group details the results of a study that shows a host of breakfast foods—from cereal to eggs to coffee creamer—contain residues of glyphosate, the chemical herbicide more commonly known by Monsanto’s trade name for it, Roundup. The report comes one year after the cancer-research arm …read more
Read more here: undergroundhealth.com
Thanks! Share it with your friends!
Tweet
Share
Pin It
LinkedIn
Google+
Reddit
Tumblr