By Dr. Mercola
Castor oil — a yellow-tinted, translucent vegetable oil — is derived from the seeds of the castor bean plant. It is an unsaturated omega-9 fat with a reputation for having a distinctively unpleasant taste. You may be old enough to remember being forced to drink castor oil, perhaps to relieve constipation, which some thought was reflected in a child’s unpleasant mood.
Strong taste aside, castor oil has been used for millennia to treat medical conditions — most notably digestive issues, including constipation and dysentery. In modern times, castor oil continues to be used as an ingredient in laxatives, as well as …read more
Source: mercola
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