By REALdeal
Source: The Watermelon You Should Never, Ever Eat For more content like this visit REALfarmacy.com.
by DR. MERCOLA Watermelon fields in eastern China are covered in exploded fruit. Farmers used growth chemicals to make their crops bigger, but ended up destroying them instead. The farmers used the growth accelerator forchlorfenuron. Even the melons that survived tended to have fibrous, misshapen fruit with mostly white instead of black seeds. MSNBC reports: [&hellip
Source: The Watermelon You Should Never, Ever Eat Learn more at REALfarmacy.com – Healthy News and Information.
Read more here: realfarmacy.com
Thanks! Share it with your friends!
Tweet
Share
Pin It
LinkedIn
Google+
Reddit
Tumblr