Study confirms: Omega-3 consumption decreases the risk of heart disease

Share it with your friends Like

Thanks! Share it with your friends!

Close

By Dena Schmidt, staff writer

(NaturalHealth365) A recent meta-analysis of nearly 900,000 people has added even more compelling evidence to the long list of omega-3 benefits. This study looked specifically at the association between heart disease and EPA/DHA intake. The results were published in the Mayo Clinic Proceedings January 2017 issue.

The paper is unique in that it examined the effects of omega-3s specifically upon just heart disease and coronary issues. Heart disease currently accounts for no less than half of the cardiovascular deaths in the United States today.

Omega-3 intake can reduce heart disease risk by 18 …read more

Read more here: Natural Health 365

    

  • Rating:
  • Views:357 views
  • Categories: Health