Spicy Condiment Fights Deadly Pancreatic Cancer with Accuracy

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By Christina Sarich

If you love to eat sushi, and particularly the green mustard with a kick which comes with most Japanese dishes – wasabi – then you could very well be fighting one of the most deadly types of pancreatic cancers around.

Otherwise known as Japanese horseradish, wasabi has been shown to kill human pancreatic cancer cells with accuracy. Specifically, the active compounds of wasabi:

“. . .showed that compounds 6-MITC and I7557, but not I7447, inhibited viability of both PANC-1 and BxPC-3 cells. Morphological observation showed mitotic arrest and apoptosis in 6-MITC- and I7557-treated cells. These two compounds induced G2/M phase arrest …read more

Read more here: naturalsociety.com

    

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