Proof The Bible Is True

By Dr. Mercola

By Dr. Mercola

Dulse, a type of red seaweed with a chewy texture that’s often used in dried, flaked form, has been harvested for centuries in Europe. But this sea vegetable, which typically grows along the Pacific and Atlantic coastlines, has remained in relative obscurity in the US – until now.

Researchers from Oregon State University (OSU) were on a mission to develop a new food source for abalone – sea snails that are popular cuisine in Asia. Dulse, rich in proteins, vitamins, minerals, and antioxidants, turned out to be perfect for this – but while growing the red plant, …read more

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