By Dr. Mercola
By Dr. Mercola
Glyphosate, the active ingredient in Monsanto’s best-selling herbicide Roundup, is one of the most commonly used herbicides in the world.
An estimated one billion pounds a year is sprayed on our food crops,1,2 resulting in the average American eating several hundred pounds of glyphosate-contaminated food every year.
How might that affect your health? Dr. Anthony Samsel is an expert in this area, and in this interview, he reveals a number of glyphosate’s adverse effects.
Armed with this understanding, you’ll likely be far more motivated to eliminate this pernicious toxin from your diet—and to take action …read more
Read more here: mercola
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