Paleo-Style Butter Chicken with Cauliflower “Rice”

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By Pete Evans

The paleo way of life is not meant to be restrictive, as you can see from this lovely butter chicken recipe. All the nasties have been replaced with good-quality ingredients that make it as good, if not better, than the original. I prefer chicken thighs for their superior flavor and tenderness.

And be adventurous with your vegetable component. Try eggplant, okra, zucchini, asparagus, pumpkin, sweet potato, and Asian water spinach. The rice has been replaced with cauliflower “rice” but broccoli “rice” is also a big hit, or try a mixture of both.

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