Under ideal circumstances, we can do a lot of good. But when circumstances handicap or restrict our potential—in ways we cannot circumvent—we just do the best that we can.
That principle is true for humans as well as in the water-filtering services of the humble bivalves we call oysters—according to recent research involving the University of Maryland.1,2
Dr. Matthew Gray, an ecologist at… More…
Source: icr.org
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