Proof The Bible Is True

By Dr. Mercola

Oregano (Origanum vulgare) is usually associated with Italian cooking, but it’s believed to have originated in Greece. It’s closely related to marjoram (Origanum majorana) and the two have often been confused.¹

A variety of oregano from Mexico (Lippia graveolens) was used for decades before being brought to America. It didn’t make an appearance in American cookbooks until after World War II. The herb that originates from the Mediterranean and from Mexico are slightly different.

The Mexican herb has a stronger flavor, while the Mediterranean leaf is smaller, lighter in color and has a milder …read more

Source: mercola