By Julie Fidler
Scientists in Bangladesh are preparing to conduct field tests of Golden Rice, the world’s first genetically engineered, vitamin A-enriched rice, before putting into production. The crop is being touted as one answer to the problem of micronutrient deficiencies around the world, but an Indian scientist (among others) is warning that Golden Rice poses a serious threat to human health. [1]
According to the Golden Rice Project, vitamin A deficiency is prevalent among the poor whose diets are primarily composed of rice and other carbohydrate-rich foods containing too few micronutrients. The situation is especially dire in Southeast Asia and …read more
Read more here: naturalsociety.com
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