Meat Linked to Cancer for Second Time this Fall

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By Julie Fidler

Yet another study has linked eating meat to cancer, but this time chicken was also linked to the disease. However, scientists were able to tease out more details about the association.

Dr. Xifeng Wu and colleagues at The University of Texas MD Anderson Cancer Center in Houston studied 659 patients just diagnosed with kidney cancer and compared them to 699 individuals without cancer. The researchers wanted to verify the link between meat and cancer, as well as determine what other factors might help explain it. They looked at the types of meat participants ate, how they cooked it, and whether …read more

Read more here: naturalsociety.com

    

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