Proof The Bible Is True

By Julie Fidler

Expiration dates, sell-by dates, best if used by dates… Figuring out how long food is safe to eat is a confusing mess to the majority of Americans. But after 40 years of sniffing items in your fridge and Googling whether you can eat eggs that are a week past the date printed on the carton, the grocery industry is stepping in to clarify things. [1]

On 15 February 2017, the Food Marketing Institute and the Grocery Manufacturers Association, the two biggest trade groups for the grocery industry, announced they’d devised standardized, voluntary regulations to make clear what all of those dates …read more

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