Leading scientists agree: Current limits on saturated fats no longer justified

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Following a two-day, DC-based workshop entitled “Saturated Fats: A Food or Nutrient Approach?” a group of leading nutrition scientists, mainly from the U.S., released a consensus statement detailing their findings on the latest research regarding the intake of saturated-fats and heart disease. After reviewing the evidence, the expert group agreed that the most rigorous and current science fails to support a continuation of the government’s policy limiting consumption of saturated fats. Members of workshop, who met Feb 10-11, included three former members of the Dietary Guidelines Advisory Committee (DGAC), from 1995 and 2015, as well as the chair of the …read more

Source: Sott health news feed

    

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