Canning most foods is nothing new to most preppers. Yet, only a few of you know that you can also can your bread.
You heard that right. Bread can too be canned and preserved for two to five years. Some even claim that period can be extended up to ten years.
Imagine having such a staple food always ready whenever you need it. You can have it with any meal a day, accompanied by whatever you like.
I used to be hesitant before trying it, fearing it would be a little too complicated to make or even time-consuming, but, to my surprise, it was quite the opposite. I found the process to be really simple, fast, and easy.
Read More: How To Make Bread Last For Up To 5 Years – Ask a Prepper
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