Garden-Fresh Marinara Sauce (Crockpot Recipe)

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By Tess Pennington

The vegetable garden we started is beginning to put out lots of veggies. While I love to give out fresh vegetables to friends during the summer, I like to keep some for myself to make this rich and oh-so-delicious marinara sauce. Made from fresh-grown garden favorites like tomatoes, onions, peppers, and garlic, this versatile sauce is a family favorite.

7 Delicious Ways to Use Up Your Marinara

The great thing about marinara sauce is that it’s so darn versatile! If the following ideas don’t work for you, freeze it and use it another time. We use these freezer-friendly storage containers …read more

Source: Ready Nutrition

    

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