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By Zoey Sky (Natural News) If you’re worried about your …read more Source: Natural News     
By Michael Greger M.D. FACLM How good is the evidence that flossing is effective, and what have randomized controlled trials shown is the optimal toothbrushing and ?ossing sequence? …read more Source: nutritionfacts.org     
By Jeff In a recent study with 3 to 7-year-old children provided an example of how children’s daily living environment and motor skills are closely related in the Finnish context. The main finding… …read more Source: Natural Blaze     
By Sara Tipton Wheat berries are a must for the food pantry and for those who are interested in eating healthy whole foods. Most notably, wheat berries are considered a true whole grain and without wheat berries, there would be no flour! What we like most about this food staple is its nutrition profile and the long storage life. Having a supply of wheat berries in the pantry is great for enriching the diet with essential calories and vitamins rich and for an extended emergency. They will help you withstand the increased physical demands of a long term disaster, as [More]
By Tracey Watson (Natural News) Stress is woven right into …read more Source: Natural News     
By Dr. Mercola Falling sales of carbonated beverages1 likely prompted The Coca-Cola Co. to make an undisclosed investment in a concentrated animal feeding operation (CAFO) Fair Oaks Farm, where travelers have the option to purchase a meal and tour a dairy operation. Coke teamed with Select Milk Producers (created by Fair Oaks owner Mike McCloskey), currently one of the top 10 and fastest-growing milk cooperatives in the country,2 and Fair Oaks Farms (owned by the McCloskey husband and wife team) to form Fairlife LLC.3 Although a recent investigation spearheaded by the Animal Recovery Mission (ARM)4 has revealed horrific and inhumane [More]
By Dr. Mercola What scientists warned would happen decades ago is coming to pass.1 Antibiotic resistance has become a major threat worldwide and the primary cause of this man-made epidemic is the misuse of antibiotics.2 Pharmaceutical drugs are used to combat bacterial infections in humans and animals, but over the past decades have been widely overprescribed.3 For example, viral infections cannot be treated with antibiotics,4 yet many have been prescribed antibiotics for a cold or the flu — both of which are viral.5 According to the U.S. Centers for Disease Control and Prevention, at least 30% of the 269 …read [More]
By AdminM Part II: Cholesterol Lowering Medications and Vaccines Are Safe? Where Are the Safety Studies? by David Brownstein, M.D.DrBrownstein.com In part I of this series, I wrote about why Repatha should be pulled from the marketplace. In that article, I showed you that both Repatha and the fake placebo used in the study were both associated with nearly 25% serious adverse effects including hospitalization, death, and disability. Recall that in the fake placebo, polysorbate 20 was a main ingredient. I surmised that perhaps …read more Source: Health Impact News     
By Michael Greger M.D. FACLM Energy density explains how a study can show participants lose an average of 17 pounds within 21 days while eating a greater quantity of food. …read more Source: nutritionfacts.org     
By Dr. Mercola Autism encompasses a broad range of conditions characterized by challenges with social skills, communication and repetitive behaviors. Autism is a spectrum disorder, meaning the symptoms can be classified in terms of their position on a scale. Autism Speaks1 points out there is not just one type of autism but many subtypes influenced by a combination of genetic and environmental factors. Each individual has a distinct set of strengths and challenges affecting how they learn, think and problem-solve. In some cases, people with autism spectrum disorder (ASD) require significant support, while others can live independently and hold high-functioning [More]
By Isabelle Z. (Natural News) You’ve probably heard that we …read more Source: Natural News     
By Sharon Falsetto Sunburn is the effect of too much sun exposure or exposure to other forms of ultra-violet light. It is a common problem in summer when sunlight hours (and intensity of the sun) increase and people spend longer periods of time outdoors. If you are planning on being in the sun, make sure you use a natural, organic non-toxic sunscreen and stay clear from chemical filled sunscreens as these can sometimes do more damage than good. Familiarize …read more Source: Natural Living Ideas     
By AdminM by David Brownstein, M.D.DrBrownstein.com I have always enjoyed having medical students in my office as I like teaching. This week, I had a pleasant 4th year medical student, Andrea. The first day Andrea showed up to my office, I handed her a New England Journal of Medicine (NEJM) article about statin drugs.[i] This is an important article that gave statin drugs the indication to use in a healthy population. I asked her to explain how the authors of the article came to their …read more Source: Health Impact News     
By Dr. Mercola If you have a habit of falling asleep with the TV on, it could be playing a role in your ability to maintain a healthy weight. The link between sleep and obesity is strong, with those who sleep fewer hours having an increased risk of obesity.1 However, in recent research published in JAMA Internal Medicine, it wasn’t sleep duration and quality that appeared to influence weight gain and obesity, but rather exposure to artificial light that was the problem.2 You needn’t have significant light exposure to potentially affect your weight, either. In the study, the weight gain [More]
By Michael By Billene Spellins Even though I too am hypersensitive to EMF, I am concerned that the terms EMF Sensitivity and Hypersensitivity may be too compartmental, when the ramifications are so profound and… …read more Source: Natural Blaze     
By Evangelyn Rodriguez (Natural News) Attention deficit hyperactivity disorder, known …read more Source: Natural News     
By Isabelle Z. (Natural News) As the opioid crisis continues …read more Source: Natural News     
By Julie Fidler Most people are aware that fast-food has no redeeming qualities, but never give a second thought to the paper their burgers come wrapped in. But even fast-food packaging can make you sick, as pointed out by research published in Environmental Science & Technology Letters. This is yet another example of how fast-food wrappers contain dangerous chemicals – called fluorinated chemicals. [1] Researchers tested 400 fast-food packages from various restaurants in the U.S. and found that more than a third of them contained poly- and perfluoroalkyl substances, or PFAS. These chemicals are everywhere – in non-stick pans, pizza [More]
By Tess Pennington Small sugar pumpkins are a perfect addition to any autumn lovers garden! Perfectly sweet or savory, based on your personal preference, these cute little pumpkins offer a nutritious treat without the tricks! A great source of vitamin E, vitamin B6, folate, and iron, small sugar pumpkins are very low in saturated fat and cholesterol making them a sweet or savory treat that’s good for you, too! While many think of pumpkins as a staple in the fall season, adding pumpkin to meals throughout the year has been noted as incredibly good for the body. The potassium …read [More]
By Tess Pennington Squash has been a staple in the gardens of many for years. It’s easy to grow, and Butternut Winter Squash grows with a sweet and tender flavor, plus it’s easy to peel for quick effortless meals! Waltham Butternut Winter Squash can be mixed into a creamy soup for those cold winter days or it can be sliced up and wrapped in aluminum foil and tossed onto a grill for a healthy BBQ zing. Squash varieties are many! They are colorful and incredibly easy to store and grow. Of course, there’s the added bonus of winter squash …read [More]
By Jeff A team of scientists from the University of Granada (UGR), the Biohealth Research Institute in Granada (ibs.GRANADA), the city’s San Cecilio Clinical Hospital, and the Centre for Biomedical… …read more Source: Natural Blaze     
By Daisy Luther by Daisy Luther I’m excited to introduce my newest book today, Prepper’s Pantry: Build a Nutritious Stockpile to Survive Blizzards, Blackouts, Hurricanes, Pandemics, Economic Collapse, or Any Other Disasters. This … Read the rest The post Get a Gift with Your Copy of Prepper’s Pantry! appeared first on The Organic Prepper. …read more Source: Organic Prepper     
By Dena Schmidt, staff writer (NaturalHealth365) People suffering with type 2 diabetes need to seriously consider the health of their liver, according to research out of the UK. For example, did you know that people with type 2 diabetes have a much higher risk of developing cirrhosis and liver cancer? Researchers out of Queen Mary University of London and University of Glasgow conducted a very large study of 82 million European adults. They determined that having the condition of type 2 diabetes is likely an independent risk factor for severe liver problems. And, these research results were published in …read [More]
By AdminM by Ron PaulThe Ron Paul Institute Last week, the House of Representatives voted in favor of a Labor, Health and Human Services, and Education appropriations bill amendment to repeal the prohibition on the use of federal funds to create a “unique patient identifier.” Unless this prohibition, which I originally sponsored in 1998, is reinstated, the federal government will have the authority to assign every American a medical ID. This ID will be used to store and track every American’s medical history. A unique patient identifier would allow federal bureaucrats and government-favored special interests …read more Source: Health Impact [More]
By Dr. Mercola According to the Medicare Payment Advisory Commission,1 the medical device industry has developed and sold an enormous number of products they feel play a crucial role improving the ability to diagnose and treat illness. However, there are a relatively small number of large diversified companies supplying these devices specific for therapeutic use. In a report to Congress, the Medicare Payment Advisory Commission stated:2 “The industry is distinctive both for its tendencies to make frequent, incremental changes to its products and its extensive ties with physicians.” While medical devices are regulated by the Food and Drug Administration (FDA), [More]
By Dr. Mercola Processed food is the antithesis of a healthy diet for a number of different reasons, the addition of unregulated and often undisclosed chemicals being a significant one. Besides preservatives, emulsifiers, colors and flavors, which are generally listed, there are any number of others that do not have to be disclosed, as they’re considered “processing aids.” Additives are used in food processing to slow spoilage, prevent fats and oils from going rancid, prevent browning, and fortify or enrich the food with synthetic vitamins and minerals to replace the natural ones that were lost during processing. They’re also …read [More]
By Admin Health Impact News Nathan Donley of Environmental Health Program, Center for Biological Diversity in Portland, Oregon, has just published an article in the journal Environmental Health titled “The USA lags behind other agricultural nations in banning harmful pesticides.” Background The United States of America (USA), European Union (EU), Brazil and China are four of the largest agricultural producers and users of agricultural pesticides in the world. Comparing the inclination and ability of different regulatory agencies to ban or eliminate pesticides that have the most potential for harm to humans and the environment can provide a …read more Source: [More]