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By Sara Middleton, staff writer (NaturalHealth365) Did you know that over 1 billion people – worldwide – have a vitamin D deficiency?! This is a very serious health issue that’s been called the “ignored epidemic.” But, what’s most disturbing is the negative effect it has on liver function. Interestingly, research also shows that African-Americans are more likely to develop liver health problems, specifically a chronic liver disease known as cirrhosis. Is it possible that there’s a link between this liver health issue and vitamin D? New research suggests yes – and further emphasizes why vitamin …read more Source: Natural Health [More]
By Dr. Mercola Sleeping with a partner gets a bad rap lately because of how many people, mostly women, say they are fleeing their partners’ disruptive snoring and sleep apnea for a separate bed. Several years ago, researchers writing in the journal Sleep also found negatives from sleeping with a partner, sometimes called co-sleeping.1 They found it was correlated with more night awakenings, more body movements and generally poorer sleep, even if the sleepers did not realize their sleep was compromised.2 Disrupted sleep also has negative effects on your immune system, according to the Mayo Clinic.3 Recently, scientists wrote in [More]
By Michael Greger M.D. FACLM Twenty different materials put to the test. …read more Source: nutritionfacts.org     
By Dr. Mercola Citrus fruits are not native to the U.S., but they are now an integral part of Florida’s agricultural growth and state identity. Citrus trees came with Europeans in the 1500s and quickly began growing in Florida. In return for serving during the Seminole War several hundred years later, John Eaton was given land under the government’s plan. This was the birth of the citrus industry in Florida.1 Eaton lived in what is now Orange County, where his experiments with grafting helped establish the crop. Farmers took them north into the Carolinas and Georgia to reduce shipping costs [More]
By Joy Jensen, staff writer (NaturalHealth365) Short-term bursts of oral corticosteroids are often prescribed to treat a number of different health conditions. Some of the most common indications for the use of short-term oral steroids include upper respiratory tract infections, skin disorders, lower respiratory tract disorders, allergies, spinal conditions, and bronchitis. Generally speaking, doctors will prescribe oral corticosteroids because they provide quick results. However, new data from a study reported in the Annals of Internal Medicine reveals a link between short-term use of oral steroids and serious health risks. In fact, the most troubling reality is that adverse effects can [More]
Weighed against the benefit of slowing the spread of coronavirus, a new study bolsters the argument of those claiming that when it comes to lockdowns, the cure may be worse than the disease itself.   The study conducted by researchers from Johns Hopkins University and published in The Lancet puts a number to the human cost of lockdowns when it comes to children specifically and the results are grim: the deaths of 10,000 children per month, and severe malnutrition to another 550,000.   It’s tragically ironic that some of the damage from the virus could’ve been averted had publications like [More]
Harvard has petitioned the USDA to allow sales of lab-grown, FAKE meat as “Chicken” or “Beef,” and claims forcing them to tell the TRUTH would violate their FREE SPEECH! Christian breaks down this stunning deception, the latest salvo in the war on real food and the agenda for a total transhumanist takeover of our food supply.   Watch: Ice Age Farmer Report: Harvard wants to deceive, sell lab-grown protein as meat without telling you! — Health & Wellness — Sott.net
By Jeff The Navy’s quest to power its ships by converting seawater into fuel is one step nearer fruition. University of Rochester chemical engineers, in collaboration with researchers at the Naval… …read more Source: Natural Blaze     
By Dr. Mercola According to the American Academy of Pediatrics (AAP), the academic, physical and mental benefits of returning children to school for in-person learning outweigh the potential health risks of COVID-19. To that end, the AAP has issued guidelines for the “safe reopening” of schools. However, many parents wonder whether the guidelines themselves may do far more harm than good in the long term. One parent outlines her concerns in the video above. The U.S. Centers for Disease Control and Prevention has also issued school reopening guidelines1 in anticipation of nationwide reopenings. Unicef2 also …read more Source: mercola     
By Ethan Huff (Natural News) The same drug giant that …read more Source: Natural News     
By Thomasina Copenhaver The fear is palpable. The Corona virus has divided and paralyzed the entire world. This has been such a sad and troubling realization to me. Despite the confusion and inconsistencies of the so-called “experts”—people continue to follow their every word. People have no faith in the innate, God given intelligent design of the human body that knows perfectly and exactly how to fight off disease. And yes—this includes corona. Corona viruses are not new—just our perception of them. Who will give you permission to feel safe again? Your governor? The President? The CDC? Dr. Fauci? People who [More]
By Jeff In a test of antiviral effectiveness against the virus that causes COVID-19, an extract from edible seaweeds substantially outperformed remdesivir, the current standard antiviral used to combat the… …read more Source: Natural Blaze     
By Jeff You’re faced with a big decision so your second brain provides what’s normally referred to as ‘gut instinct’, but how did this sensation reach you before it was too late? The… …read more Source: Natural Blaze     
By Jeff Research presented at ASM Microbe Online found that 43% of Staphylococcus bacteria found on exercise equipment in university gyms were ampicillin-resistant, with 73% of those isolates being resistant… …read more Source: Natural Blaze     
By Michael By Selco Begovic The competition for the worst prepping advice out there is pretty sharp. It’s been going on for many years and has a tendency to get even more ridiculous as time goes on. One reason… …read more Source: Natural Blaze     
By Michael By Tyler Durden When it comes to overinflated coronavirus death counts, we recently outlined how a fatal motorcycle accident in Florida was added to the state’s COVID-19 death toll. Still, no… …read more Source: Natural Blaze     
By Jeff The ongoing disruptive changes from efforts to reduce the spread of COVID-19 are having a substantial negative impact on the physical and mental well-being of parents and their children across the… …read more Source: Natural Blaze     
The adage ‘all things in moderation’ applies not to just to food and drink, but also to the legions of bacteria inside our guts helping us digest that food and drink. It turns out the rule may also extend to the lesser understood bacteriophages, which are viruses that infect the bacteria living inside us. Like Russian nesting dolls, our bodies host close to 100 trillion bacterial cells that make up our microbiomes — and those bacterial cells have their own inhabitants. “We’re appreciating more and more that the most abundant microbial entities in the human gut are actually viruses,” says [More]
By Dr. Mercola According to a British observational study1 posted July 6, 2020, on the preprint server medRxiv, ultraviolet (UV) radiation exposure appears to lower COVID-19 mortality rates. As reported by News Medical Life Sciences,2 environmental factors such as temperature, humidity and UV irradiation are known to play a role in other infectious diseases, including seasonal influenza, so it shouldn’t come as a surprise that SARS-CoV-2 — the virus responsible for COVID-19 — can be affected in a similar manner. UV Radiation Lowers COVID-19 Mortality I’ve written extensively about the importance of vitamin D …read more Source: mercola     
By AdminM CCHR hopes study will put an end to the psychiatric practice of pre-drugging children with powerful psychotropic drugs to prevent the possible onset of a behavioral disorder. Experts condemn the practice as unscientific and harmful. by Jan Eastgate, PresidentCCHR International A new study has found prescribing antipsychotics to prevent psychosis is harmful and should put this practice to rest. For a decade CCHR has opposed “pre-drugging” youths and adults to theoretically prevent the onset of behavioral disorders that physically don’t exist. Researchers of the new study published in July in the Australian & New …read more Source: Health [More]
By Cassius K by Cassius K According to a study published in April 2020 via the journal Nature Communications, genes present within the human body are capable of not only producing Vitamin … Read the rest The post Your Body Can Produce Its Own Sunscreen, Study Confirms appeared first on The Organic Prepper. …read more Source: Organic Prepper     
Recently, leading anti-rationalist Dominic Lawson had his COVID 19 vaccine promotion pamphlet published by the Daily Mail with the headline “To win the war on Covid-19 we must inoculate Britain against the crazy anti-vaxxers.” Like many anti-rationalists Dominic seems to struggle with complex issues. Certainly questioning anything they are told is unthinkable. Repeating information is where it’s at for the anti-rationalists. Anti-rationalists are incapable of independent thought and need to be told what to believe by someone, some body or organisation, they consider to be important. They call these carefully selected important people and groups “reliable sources.” …read more Source: [More]
Science has validated Indigenous wisdom by identifying a rare, healthy sugar in native stingless bee honey that is not found in any other food. University of Queensland organic chemist Associate Professor Mary Fletcher said Indigenous peoples had long known that native stingless bee honey had special health properties. “We tested honey from two Australian native stingless bee species, two in Malaysia and one in Brazil and found that up to 85 per cent of their sugar is trehalulose, not maltose as previously thought,” she said. …read more Source: Sott health news feed     
In what could be a starting gun for the commercialization of the cell-based meat business, upstart cultivated meat company Higher Steaks said it has managed to produce samples of its first products — bacon strips and pork belly made in a lab from cellular material. With the revelation, Higher Steaks, a bootstrapped Cambridge, U.K.-based company, leapfrogs into a competitive position with a number of far larger companies that have raised far more capital. “There’s still a lot of work until it’s commercial,” said Higher Steaks chief executive Benjamina Bollag, “but the revelation of a pork belly product that’s made from [More]
By Hesh Goldstein There are some Interesting parallels between what we ingest and the consistent transformation of the flu virus. With the latest dietary guidelines calling for three servings of low-fat or non-fat dairy a day, the average family with two kids now consumes more than 85 gallons of milk a year. What the government does not tell you, nor enforces the removal of, is that most liquid fat is filled with carcinogens and antibodies. Cows digest dioxins, an industrial by-product and a known carcinogen, when they eat contaminated grass. Milk that is conventionally produced often comes from cows that [More]
I have said this since day one! It is inevitable you’ll have those who refuse to take the vaccine, even though President Trump has been promoting one that’s on its way and would likely hit the stage before the end of the year. What will happen after that vaccine has been cleared? Will the powers-that-be force you to accept it, otherwise, you can’t come back to work, your kids can’t set foot in school? Will businesses refuse patrons entrance because they’re not vaccinated? Just imagine the upcoming lawsuits – which is probably why Senate leader Mitch McConnell wants to write [More]
By Dr. Mercola In July 2020, famous Broadway actor Nick Cordero died of complications from COVID-19, including septic shock, or sepsis.1 Sepsis is a life-threatening condition triggered by a systemic infection that causes your body to overreact and launch an excessive and highly damaging immune response. Unless promptly diagnosed and treated, it can rapidly progress to multiple-organ failure and death. Sepsis is common, affecting at least 1.7 million Americans every year and leading to 270,000 deaths. In hospitals, 1 in 3 patients who die have sepsis, according to the U.S. Centers for Disease Control and Prevention,2 and it’s a major [More]