Proof The Bible Is True

In a breakthrough that will be welcomed across the globe, University of Surrey researchers claim to have developed a highly accurate Covid-19 test using non-invasive skin swab samples. Much of the world population who have undergone Covid-19 tests have likely experienced the rather unpleasant polymerase chain reaction (PCR) test, which, as many recipients attest, feels like the equivalent to having your brains scrambled like an egg or ‘stabbed’ given how far back in the throat and down the nose the swab must go. No penetration of the brain occurs in reality, however. Authorities in China took things a few steps [More]

By Michael By Ice Age Farmer As new $314M AgTech facility promises Blockchain + AI to track food from seed to shelf, other companies are creating DNA libraries to use CRISPR gene modification to combine… …read more Source: Natural Blaze     

By Zoey Sky (Natural News) Milk thistle is an herb …read more Source: Natural News     

By Joven Gray (Natural News) The phrase “fat but fit” …read more Source: Natural News     

By Arsenio Toledo (Natural News) A whistleblower working at a …read more Source: Natural News     

By Michael By Amanda Froelich What’s that tantalizing smell wafting from your kitchen? Oh, doll, that’s paleo crockpot turkey chili. No longer a closeted meat-eater (learn more about why I no longer am vegan… …read more Source: Natural Blaze     

A groundbreaking new study led by University of Minnesota Twin Cities researchers from both the College of Science and Engineering and the Medical School shows for the first time that lab-created heart valves implanted in young lambs for a year were capable of growth within the recipient. The valves also showed reduced calcification and improved blood flow function compared to animal-derived valves currently used when tested in the same growing lamb model. If confirmed in humans, these new heart valves could prevent the need for repeated valve replacement surgeries in thousands of children born each year with congenital heart defects. [More]

By Michael By Sara Tipton Hardtack is a staple in most prepper pantries. The good news is that it is still an excellent option for preparedness, and there’s a newer more modern version that may be a better… …read more Source: Natural Blaze     

By Damon Hines, staff writer (Natural Health365) Our ancient ancestors documented the health benefits of mushrooms as early as 200 or 250 CE in the book The Divine Farmer’s Materia Medica, a fundamental text on Chinese wellness practices, medicinal plants, and agriculture. From China’s Reishi mushroom, which is known for its immune-supporting properties, to Finland’s Chaga mushroom, it supports antioxidant pathways, the health benefits and ecological and culinary potential of fungi are as diverse as the number of species that dot the forest floor. But our relationship with mushrooms is complicated. For every semi-obsessed forager scouring the woods for wild [More]

By Michael By Nick Perry Just after dawn, Tolstoy lumbers into view. A wandering giant, with tusks almost scraping the earth, this great elephant has roamed beneath Mount Kilimanjaro for nearly 50 years. He has… …read more Source: Natural Blaze     

By Joven Gray (Natural News) The global campaign to encourage …read more Source: Natural News     

Researchers have discovered a function in the immune system that could hold the key to treating allergic conditions like asthma and stop life-threatening anaphylaxis. Experts from The Australian National University (ANU) have unearthed a natural way the body prevents autoimmune disease and allergies. The process is driven by a protein in the body called neuritin. “We found this absolutely fascinating mechanism of our own bodies that stops the production of rogue antibodies that can cause either autoimmunity or allergies,” senior author, ANU Professor Carola Vinuesa, said. “It’s been known for years that neuritin has a role in the brain and [More]

By Michael Greger M.D. FACLM There are demonstrably no benefits to the hundreds of thousands of angioplasty and stent procedures performed outside of an emergency setting. They don’t prevent heart attacks, enable you to live longer, or even help with symptoms any more than placebo (fake) surgery. …read more Source: nutritionfacts.org     

By Damon Hines, staff writer (NaturalHealth365) Jay Westerveld coined the term “greenwashing” in the mid-1980s to describe false and outrageous corporate environmental claims. The story behind the term goes as follows: Oil giant Chevron commissioned a series of slick TV and print ads to convince the public that the company was a caring environmental steward, and these ads showed Chevron employees protecting bears, butterflies, sea turtles, and a host of other cute and cuddly creatures. While the commercials won an Effie advertising award, they became notorious in environmental circles as the gold standard of greenwashing – the practice of making [More]

By Daisy Luther by Daisy Luther Imagine going to the store to pick up some everyday item – say, body wash for the shower – and not being able to find your usual … Read the rest The post Americans Aren’t Experiencing REAL Shortages Yet. We’re Just Living with Limited Options appeared first on The Organic Prepper. …read more Source: Organic Prepper     

By Michael Greger M.D. FACLM What were the remarkable results of a crossover study randomizing hundreds of people with diabetes to one and a third cup of millet every day? …read more Source: nutritionfacts.org     

By Michael Greger M.D. FACLM The benefits of taking a daily aspirin must be weighed against the risk of internal bleeding. …read more Source: nutritionfacts.org     

By Lori Alton, staff writer (NaturalHealth365) Heart disease, which claims over 655,000 lives every year in the United States, is the number one killer in the nation and the leading cause of death worldwide. While multiple factors contribute to heart disease, natural health experts and forward-thinking dietitians have long suspected that heavy consumption of refined grains plays a role. In other words: you might want to think twice before having that doughnut. A just-published study in the British Medical Journal revealed that a higher intake of refined grains is associated with a substantially higher risk of major cardiovascular events – [More]

By Damon Hines, staff writer (NaturalHealth365) Have you ever wondered why there are so many flavors of potato chips or why supermarket shelves are stacked like a Tetris game of cereal and cookie varieties, the more over-the-top the taste combinations the better? Changing a food item just a little, say, from barbecue to honey barbecue or ranch to cheddar ranch, creates a novelty that lights up the brain with excitement. Corporate food giants exploit that excitement by creating highly processed foods loaded with salt, sugar, and fat, and they profit, at the expense of consumers’ health, from the biological idea [More]

03/21/21 “Excellent commentary on the madness that is now sweeping through education. As the writer suggests Orwell’s dark vision of society is starting to manifest itself here.” Admin In “1984,” George Orwell’s famous novel about a nightmarish future society, the main character Winston Smith runs afoul of the ruling “Party” for insisting that “two plus two make four.” Only after being tortured by those in power does he come around to agreeing that, of course, “two plus two make five.”   America in 2021 has become Orwell’s “1984.”   In New York City, math education Professor Laurie Rubel claims the [More]

By Daisy Luther by Daisy Luther Remember back in the old days of, say, 2019, when anyone who talked about microchip implants, Americans being forced to show travel papers, and re-education camps was … Read the rest The post 7 Things That Used to Be “Crazy Conspiracy Theories” Until 2020 Happened appeared first on The Organic Prepper. …read more Source: Organic Prepper     

By Brian-Admin Image Source. by Ariel ShapiroForbes Excerpts: Bill Gates, the fourth richest person in the world and a self-described nerd who is known for his early programming skills rather than his love of the outdoors, has been quietly snatching up 242,000 acres of farmland across the U.S. — enough to make him the top private farmland owner in America. After years of reports that he was purchasing agricultural land in places like Florida and Washington, The Land Report revealed that …read more Source: Health Impact News     

By Sara Middleton, staff writer (NaturalHealth365) Iron deficiency anemia: this condition, which affects about 5 million Americans, develops when there isn’t enough oxygen-carrying red blood cells in the body due to a lack of iron intake and/or absorption. Additional estimates show that 10 million Americans have at least some level of deficiency of this crucial mineral involved in growth and development. Sadly, the decades-long push by the dairy lobby to drink cow’s milk because it’s apparently “good for growing bones” could be partly to blame for the incidence of iron deficiency, especially in infants and young children. And if you’ve [More]

By Sara Middleton, staff writer (NaturalHealth365) Could the exploding rates of chronic disease be in part due to the increasing amount of global air pollution? According to a brand-new study printed in Nature Scientific Reports, the answer is a sobering yes. Printed in February 2021, the new Stanford University-based study underlines the incredible importance of taking steps to reduce pollution and help our children avoid exposure to airborne pollutants from everything from wildfires to car exhaust. NEW study: Exposure to air pollution increases children’s risk of these major health problems later in life by influencing genes and DNA According to [More]

By Sara Middleton, staff writer (NaturalHealth365) While certain types of mushrooms can be toxic or even deadly, the mushrooms you’ll find in the grocery store are safe and healthy to eat. In fact, the health benefits of mushrooms appear to impact everything from cognition to gut health. Mushrooms are even known as one of the few plant sources of vitamin D, a critical nutrient that about 1 billion people worldwide are estimated to be deficient in. In other words: these versatile fungi could be a great addition to your weekly meal plan if you don’t eat them yet. Eating just [More]

World renown vaccine specialist, Geert Vanden Bossche, gave a groundbreaking interview this week risking his reputation and his career by bravely speaking out against administration of #Covid19 vaccines. In what may be one of the most important stories ever covered by The Highwire, the vaccine developer shared his extreme concerns about these vaccines in particular and why we may be on track to creating a global immunity catastrophe. …read more Source: Sott health news feed     

By Joanna Miller by Joanna Miller My family and I experienced a five-and-a-half-day power outage in Texas almost precisely ten years ago. The weather was not quite as bad as it was this … Read the rest The post Lessons from a Winter Power Outage in the Suburbs appeared first on The Organic Prepper. …read more Source: Organic Prepper