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By Robert Harrington There have been many reports recently about the virtues of drinking alkaline water. Often they are accompanied by sales pitches for water ionizers or alkaline water machines. The marketing behind these water alkalizing product is usually quite aggressive, which begs the question. “Why?” First, it ought to be established that the human body functions the best with fresh pure water at its natural pH of 7.0. However, found in its most natural state throughout the environment, water can range from 6.5 to 8.5. “The normal range for pH in surfacewater systems is 6.5 to 8.5 and for [More]
By Barbara Minton If you have decided to skip bananas because somebody said they are fattening or loaded with sugar, it’s probably time to re-evaluate. Bananas, like so many other natural whole foods, have so much to offer for your health. Here you will find at least 4 banana health benefits that everyone should know about. The Centers for Disease Control (CDC) says that a 35 year old woman who exercises 30 to 60 minutes a day needs to eat 2 cups of fruit daily. This leaves plenty of room to fit in a banana every day or at least [More]
By Dr. Mercola By Dr. Mercola Aside from water, tea is the most commonly consumed beverage in the world.1 In the US, black tea is by far the most popular, but green tea (which accounted for just 15 percent of the tea consumed in America in 20142) may have particularly powerful health benefits. Regardless of variety, black and green tea (as well as oolong, dark, and white teas) come from the same plant, an evergreen called Camellia sinensis. It is the processing method and degree of oxidization (exposure to oxygen) that creates the different tea types. …read more Read more [More]
By noreply@blogger.com (Activist) Tiny particles of pollution might shrink the brain and increase risk of ‘silent’ strokes, study contends By Steven ReinbergHealthDay Reporter THURSDAY, April 23, 2015 (HealthDay News) — Long-term exposure to tiny particles of air pollution may be linked to subtle changes in the brain that could lead to thinking and memory problems, a new study suggests. These fine particles, smaller than 2.5 micrometers in diameter (much smaller than a pinhead), are released by burning wood or coal, car exhaust and other sources. Long-term exposure may shrink the brain and increase the risk of silent strokes, the researchers [More]
By Dr. Mercola By Dr. Mercola Bowing to public pressure, Coca-Cola and PepsiCo have both agreed to remove brominated vegetable oil (BVO) from all of their beverages in the near future. BVO was first patented as a flame retardant, but has also been added to many American sodas for decades. The problem is recent research shows that bromine builds up in your body, and in breast milk. BVO has resulted in some soda-drinkers requiring medical attention for skin lesions, memory loss, and nerve problems related to bromine overexposure, which is why Europe and Japan have banned this chemical from their [More]
By Dr. Mercola By Dr. Mercola Dietary fats are an important nutritional component not only because your body needs them for building healthy cells and producing hormones—fat is also required for the absorption of fat-soluble vitamins. This includes vitamins A, D, E, and K, all of which perform a variety of important functions in your body. Vitamins A, D, and K cooperate synergistically, not only with each other but also with essential minerals like magnesium, calcium, and zinc. This level of synergy is a reminder that your best bet is to cooperate with the wisdom of nature by eating a [More]
By Jefferey Jaxen The Environmental Protection Agency (EPA) has recently approved a doubling in the use of Dow Chemical’s controversial new herbicide Enlist Duo. A mix of glyphosate and 2,4 D, Enlist Duo received the green light for use in nine more key farming states. After major backlash and lawsuits, the new herbicide was limited to only six states during its initial approval in 2014. The EPA has given the go-ahead to spray the new herbicide on genetically engineered corn and soybeans in Arkansas, Kansas, Louisiana, Minnesota, Mississippi, Missouri, Nebraska, North Dakota and Oklahoma. It was previously approved for use [More]
By noreply@blogger.com (Activist) By Jefferey Jaxen Dr. Oz, choosing not to start the fight, has finished it in expert fashion. He opened his much anticipated episode with the statement, My life’s work has been built around one simple message; you have a right and a responsibility to become a world expert on your own body. And the way you do that is to have access to the best, and most current information, multiple points of view, and diverse opinions. At this point, the Dr. Oz show went into full investigative journalist mode exposing the underside of GMO lobbying, medical industry [More]
By none By Ronnie Cummins, Organic Consumers Association For the first time since the advent of industrial agriculture, the federal government is considering advising Americans to eat “less red and processed meat.” That advice is the outcome of studies conducted by an independent panel of “experts” which was asked by the U.S. Department of Agriculture (USDA) and the Department of Health and Human Services (HHS) for recommended changes to the U.S. Dietary Guidelines. The February 19 “eat less red and processed meat” pronouncement by the Dietary Guidelines Advisory Committee (DGAC) was reported widely in mainstream media. It set off a [More]
By Michael Greger M.D. …read more Read more here: nutritionfacts.org     
“For more info on the Clinton’s and their evil doings, CLICK HERE”  Admin   If you think electing Hillary Clinton as president will somehow bring about anything other than business as usual in Washington, there’s some beachfront property in Colorado with your name on it. Nearly every top donor to the Clinton Foundation that actively lobbied Hillary’s State Department is connected to pharmaceuticals, vaccines, junk food, globalization, chemicals, oil and biotechnology, which means more business as usual should this criminal gain access to the Oval Office. This link outlines 181 Clinton Foundation donors who lobbied Hillary’s State Department. As you’ll [More]
Scientists have calculated that the amount of force at work when you crack your knuckles has enough energy to cause damage to hard surfaces, yet studies show that the habit does not appear to cause long-term harm. By defining the process underlying joint cracking, scientists seek to discover its therapeutic benefits, or possible harms, their study published last week in PLOS ONE found. …read more Read more here: Prevent Disease     
By Christine . S People probably passed Epsom salts in the pharmacy aisle of the local grocery store for years without really giving them much thought. For some reason, Epsom salts seem to have gone out of fashion in recent times and are most associated with hard-core athletes or the elderly looking to ease some of their arthritis aches and pains. However, there are a whole array of uses that Epsom salts can be put to – and not just for jocks or little old ladies! Below are some great ways to use these inexpensive salts that many people may [More]
By Christina Sarich After months of consumer and activist comments, picketing at the Attorney General’s Office, and winning a lawsuit against Monsanto who tried to overturn the original law, Vermont has just become the first state to have mandatory GMO labeling. Vermont became the first state to become GMO-labeled (a step toward becoming GMO-Free) in 2014, but Monsanto, Dow, Bayer and other biotech interests decided that consumers had no rights at the state level to determine what they wanted to eat. Vermont was brave enough to uphold the voted-upon law anyhow, and even put money aside for the legal fight [More]
By Meghan Telpner As more and more people become aware of the health problems caused by the modern American diet and its dependence upon processed or fast foods, whole foods diets are becoming more popular. These diets focus in on changing to foods which are prepared from their natural states, like fresh vegetables or whole grains. One good change to make if striving for a whole foods diet is to include more seeds. The typical American diet does not feature seeds heavily, so many people do not always think of them except in the form of a condiment (like sesame [More]
By Michael Greger M.D. …read more Read more here: nutritionfacts.org     
By Dr. Purushottam Anant Deshpande In past I have treated many cases of psoriasis by naturopathy. Psoriasis is auto immune disorder disease and the root causes are not known. The skin cells as a cycle of 28 days during which the cells are produced matured and dead. This is a continuous cycle and everyday the dead cells are parted with and its place is taken by new cells which form skin covering the human body. Due to some abnormal reasons this cycle go on changing and even comes to 4 days instead of 28 days. Patient has high itching problem, [More]
By Paul Fassa Source: Are Factory Farm Feedlots Breeding Grounds for Airborne Pathogens? For more content like this visit REALfarmacy.com. by PAUL FASSA Factory farm feedlots or CAFOs (confined animal feeding operations) are where livestock are crowded into ridiculously small areas and fed GMO mush, injected with hormones then milked to death, or sent to slaughter after being fattened further with antibiotics. Besides being incredibly cruel to animals on a massive scale, the effects of [&hellip Source: Are Factory Farm Feedlots Breeding Grounds for Airborne Pathogens? Learn more at REALfarmacy.com – Healthy News and Information. …read more Read more here: [More]
By Dr. Mercola By Dr. Mercola A mammogram, which is an x-ray of your breasts, is offered by conventional medicine as the best “prevention” strategy for breast cancer. The idea is that by detecting potential cancer early on, it is easier to treat and therefore should be less dangerous and, ultimately, less deadly. Unfortunately, this theory is flawed for several reasons, including the fact that it does not account for the risks of the screening itself. Mammography is not an innocuous risk-free test. As an x-ray, mammography exposes you to ionizing radiation that can cause cancer. Perhaps even worse, its [More]
By noreply@blogger.com (Activist) By Brandon Turbeville and Heather Callaghan For those who may be critical of the process of vaccination, particularly its safety and effectiveness, it is a known fact that there has never been a study proving safety or effectiveness that was not linked to a pharmaceutical firm or vaccine maker.[1] Indeed, if vaccines were so easy to prove safe and effective, then certainly an entirely government-funded or independent agency would have done so by now. With the recent mainstream media hype, however, one would be tempted to believe that such an independent study has finally taken place proving [More]
By Bri Jackson Probiotic supplementation has been widely popular in recent years and they’re getting a new wave of media attention as several recently published studies focus on their potential to replace antidepressants. The good bacteria strains are commonly publicized as an effective solution for bloating, digestive irregularity, and weakened immune systems in addition to promoting overall health. A new research study conducted at Leiden University has shown probiotics to be effective in reducing the occurrence of rumination, which is a predictive behavior of depression. Dr. Lorenza Colzato of Leiden University led the blind study, which administered multiple strain probiotic [More]
By David Benjamin Source: These Are The 3 Most Nutritious Apple Varietes To Eat For more content like this visit REALfarmacy.com. by DAVID BENJAMIN An apple a day keeps the doctor away right? Well, for the most part. Unless you are eating one of the varieties that has higher sugar content and lower phyto-nutrient and antioxidant content like most Americans. These are the apples that taste the sweetest, unfortunately. Good news for you though, the top [&hellip Source: These Are The 3 Most Nutritious Apple Varietes To Eat Learn more at REALfarmacy.com – Healthy News and Information. …read more Read [More]
By Pulford Are you fond of eating pineapples or drinking fresh pineapple juice? If so, then you are doing yourself a huge favor because of the immense health benefits that pineapple offers. Pineapples are tropical fruits that are popular among Americans with its sweet flavor and low calorie count. Pineapple juice contains important enzymes, minerals, and vitamins, including vitamin B6, vitamin C, magnesium, potassium, and thiamine, which provide various health benefits. Although the advantages from drinking pineapple juice are many, for best results, it is advisable to drink freshly made pineapple juice as opposed to processed (artificially flavored) pineapple juice.Top [More]
Fat cells, like all cells in the body, get replaced continuously, but the turnover rate is the same whether people are obese or lean. So what effect do diet and lifestyle have on our fat cells and how do they cells truly behave in our body? …read more Read more here: Prevent Disease     
Thinking about a nice cold cheesecake is something that sends my tastebuds in a frenzy. Try this healthy no bake cheesecake recipe that will surely heighten your senses without ever touching an oven. …read more Read more here: Prevent Disease     
Overall calories, the types of foods we eat, decreased expenditure and an loss of self-integrity are the biggest contributors to plus-sized cultures. Due the nature of our metabolic inefficiency, more people than ever before have tremendous challenges in losing weight and keeping it off. …read more Read more here: Prevent Disease     
Western diet and lifestyles consisting of fast and processed foods are leading to a lower diversity of bacteria in the gut, say researchers. …read more Read more here: Prevent Disease