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By avivahill123 Buying a home is not an easy process as many of us may think. No matter if you’re a young first home buyer, or a mature one! If unprepared, some common but avoidable mistakes can be easily committed. Here are some simple and seemingly obvious tips every potential (first-time) home buyer should think of and consider before embarking on the buying process. Keep your budget in mind Most people when purchasing their first home do not set a budget and it is heart breaking when you find the perfect home and your pocket won’t allow you too. Before [More]
By Admin – OK Jaxon waves to his mother as CPS takes him away from his home. by Health Impact News/MedicalKidnap.com Staff The trauma continues for the Jaxon Adams family. 8-year-old Missouri resident Jaxon was seized by Child Protective Services last September after his parents sought a 2nd opinion for his medical conditions. Now CPS has taken his 11 year old sister into custody, and Tiffany Adams is fighting to put her life back together and get both children back. According to Tiffany, “When they take your kid, it destroys your life.” Original story: Eight year old Jaxon Taken …read [More]
By Michelle Schoffro Solar lighting is increasingly becoming popular for lighting yards and gardens due to their low maintenance and easy installation as they require a little or no wiring at all. However, you have to make sure they are placed in an area which receives maximum sunlight. For optimal results, you can follow these few easy tips: Choose which garden features you want to draw attention to: It is very crucial that you decide what object or place you want to highlight in your garden before you install solar lights. If you want to highlight an object, the light [More]
By By Sandy J. Duncan (NaturalNews) I’m certain if you were to poll women and ask whether they’d rather have lawns with no weeds or be able to keep their breasts, the answer would be the latter! And yet billions of tons of pesticides are spread all over our lawns, on our kids’ soccer fields, at our parks… …read more Read more here: Natural News     
By Dr. Mercola By Dr. Mercola Research shows that the food you eat can have a profound effect on your mental health. So, regardless of your mental health problem, the importance of addressing your diet simply cannot be overstated. In a very real sense, you have two brains — one in your head, and one in your gut. Both are created from the same tissue during fetal development, and they’re connected via your vagus nerve, the tenth cranial nerve that runs from your brain stem to your abdomen. It is now well established that the vagus nerve is the primary [More]
By Julie Fidler If additives in the food and fluoride in the water make you sick to your stomach, get ready to clutch your gut even harder. A recent OPB article outlines how Western diets and modern-day hygiene have wiped out important bacteria in our digestive tracts. Many may not know it, but this is seen by many to be a serious issue. “In other words, Americans’ digestive tracts look like barren deserts compared to the lush, tropical rainforest found inside indigenous people,” the article says. Our guts are missing vital bacteria that serve as prebiotics, and microbes tasked with [More]
By Michael Greger M.D. …read more Read more here: nutritionfacts.org     
By Dr. Mercola By Dr. Mercola There’s a common misconception that in order to eat healthy you have to sacrifice flavor. But anyone who’s bit into a homegrown tomato or fresh peach knows this isn’t the case. Most junk foods can only dream of mimicking the flavors found in naturally grown foods. That’s what most artificial (and even natural) flavors are mirrored after, and without them your favorite junk food would taste like the box it came in. The reason why many people perceive junk foods to be so tasty is a testament to their scientific creators. And, yes, you [More]
By REALdeal Source: These 10 Quotes From a Oglala Lakota Chief Will Make You Question Everything About Our Society For more content like this visit REALfarmacy.com. by WISDOM PILLS Luther Standing Bear was an Oglala Lakota Sioux Chief who, among a few rare others such as Charles Eastman, Black Elk and Gertrude Bonnin occupied the rift between the way of life of the Indigenous people of the Great Plains before, and during, the arrival and subsequent spread of the European pioneers. Raised in the [&hellip Source: These 10 Quotes From a Oglala Lakota Chief Will Make You Question …read more [More]
The substances that give chili peppers their intensity when ingested or applied topically and their several related chemicals, collectively called capsaicinoids kill cancer cells and may even extend lifespan. …read more Read more here: Prevent Disease     
By Christina Sarich President Obama vowed he would make GMO labeling a reality when he was campaigning back in 2007. It is now 2015, and instead of keeping his promise, we’ve seen more legislation to block the labeling of genetically modified foods, not support it. Doctors, scientists, and CEOs of major corporations have asked Obama to support GMO labeling, but there has been no change. Is it time to pen a national letter to the President to tell him that we expect him to make good on his campaign promise, or is that just wishful thinking considering many believe biotech [More]
“Well it’s obvious who a sizable majority in the House works for and it’s not the American people! Besides banning labeling laws it also bans states from having any oversight of GMO crops! This is a doubly evil bill. Just another illustration of how totally corrupt our government is. Sickening.”  Admin he U.S. House of Representatives on Thursday passed legislation that would block states from requiring the labeling of genetically engineered foods, or GMOs—a move that consumer rights groups decried as corporate power defeating Americans’ right to know what’s in their food. The bill, H.R. 1599—dubbed the “DARK Act” (Deny [More]
By Dr. Mercola By Dr. Mercola One in five Americans now owns a wearable, health-tracking device. One in ten wear them daily.1 The devices, such as Jawbone’s UP, provide something that has never before been available on this scale – actual sleep data (and more) from up to 1 million wristband users. Withings, a maker of health-tracking devices, is the latest to record and analyze such data to give a picture of sleep in America. They recorded 15 million nights of sleep from more than 10,000 device users last year. Although many of Withings device users are men between …read [More]
By By PF Louis (NaturalNews) A recent Australian episode, which made the news wires globally, demonstrated the danger of skinny jeans. A 35-year-old woman wearing skinny jeans had been helping with a family member’s moving process.Her activity involved a lot of bending and squatting as she unloaded… …read more Read more here: Natural News     
By Michael Greger M.D. …read more Read more here: nutritionfacts.org     
By Admin Experts Urge Sparing Use of Nonaspirin Painkillers by SABRINA TAVERNISENew York Times The Food and Drug Administration warned last week that the risk of heart attack and stroke from widely used painkillers that include Motrin IB, Aleve and Celebrex but not aspirin was greater than it previously had said. But what does that mean for people who take them? Experts said that the warning reflected the gathering evidence that …read more Read more here: Health Impact News     
By noreply@blogger.com (Activist) OSU researchers discover the unicorn – seaweed that tastes like bacon! By Heather Callaghan OSU researchers have been working on a strain of dulse seaweed for 15 years that looks like a translucent red lettuce. Sort of bacon-y all in its own right. But when cooked the protein does taste like bacon. It’s worth noting that we have little details on how exactly the novel strain was grown or how it can get its own patent. Presumably, it’s a naturally derived strain because it’s already being shared among chefs and the OSU marketing department is practicing its [More]
By Anna McPhee Check almost any label on processed food or soup and you’ll see a high sodium content. In most homes, you’ll also see a salt shaker in the middle of the table. When people begin to be conscientious about their salt intake, they often reach for a potassium based salt substitute, however, with some medications potassium should be limited as well. A better way to cut down is to season with herbs and spices, they are not going to taste like salt, but they do provide flavors that can stir the palette and make you wonder why you [More]
By Phyllis Oysters are bivalve (two shells) mollusks that obtain their food by pumping water through their system and filtering small organisms from surrounding waters. They grow near the bottom and attach themselves in clusters to hard surfaces or shells. The edible varieties are usually cultivated in approved coastal waters that are closely monitored to assure product safety. These extra measures for product safety are necessary because many consumers prefer to eat raw oysters. One interesting fact that’s often stated about the oyster is that if you want to eat oysters that taste best, eat them when they’re caught during [More]
By OliviaEHR Eating well is not just for the wellbeing of our bodies, but our minds too. The brain requires a regular supply of nutrients, just like our bodies and other vital organs do. Arguably the brain is the most important organ in the human body, it’s the control centre for everything we do. We all experience loss of cognitive function among other things as we age, so taking care of your brain throughout your life is extremely important. Taking part in diets and fitness plans can sometimes neglect this fact while focusing on weight loss, so here are 10 [More]
By Alexandra Preston The issue of mental health has recently gained more prominence in Australia, with radio advertisements proclaiming that a mental illness, such as depression, is “part” of who someone is – kind of like eye color is part of someone. In reality, while eye color is innocuous, the vast majority of people suffering from mental illness would jump at the chance to be freed from the nightmare which is not only their illness, but the side effects of their medication. Unfortunately, mainstream discussions on mental illness in Australia focus on pharmaceutical drugs while ignoring, or in the case [More]
By Dr. Mercola By Dr. Mercola Refined sugar and processed foods are an important component of food addiction and your inability to follow a heathy diet. Dr. Pamela Peeke, an internationally recognized physician and expert in integrative medicine, nutrition and fitness discusses this, and more, in her New York Times bestselling book, The Hunger Fix: The Three-Stage Detox and Recovery Plan for Overeating and Food Addiction. In this interview, she shares some of the science behind food addiction and, more importantly, simple measures that can make a dramatic difference in your ability to achieve and maintain lifelong recovery from food [More]
By noreply@blogger.com (Activist) By Gaye Levy According to the CDC, there’s a public health epidemic you need to be on the lookout for. It’s not contagious, but has spread due to the North American lifestyle. You may have suffered from it yourself, without even realizing you were part of the population at risk. That epidemic is insufficient sleep. Blamed for automotive accidents, industrial disasters and occupational errors (including ones by those chronically sleep deprived health care workers) lack of sleep affects more than 35% of adults in our country each day. Each year, …read more Read more here: Natural Blaze [More]
By noreply@blogger.com (Activist) By Catherine J. Frompovich The REAL deal about vaccines is discussed in the two videos below. In the first video, a vaccine-damaged vaccinee has had his body and life ruined by a vaccine. Apparently, he’s contracted Guillain-Barré syndrome, which paralyzes and, according to him, affects 20,000 people a year. https://www.youtube.com/watch?v=nC1jH7r5g78&feature=player_embedded The second video is a discussion with investigative reporter Jon Rappoport, who talks about vaccines and vaccine research facilities where all kinds of snafus happen, plus the ramping up of our loss of informed consent. https://www.youtube.com/watch?v=vYz1TKDe878&feature=youtu.be Everyone needs to listen …read more Read more here: Natural Blaze [More]
By Barbara Minton Evidence is mounting that humble little vitamin E plays a big role in keeping women safe from breast cancer. Several recent studies have shown it can inhibit the metabolism of cancer cells, leading to their death. This is excellent news for women wanting to protect themselves against a diagnosis of breast cancer, for those now being treated for the disease, and for those who have had breast cancer and want to avoid a recurrence. How does vitamin E wield such power? Scientists around the world have concluded that breast cancer involves special tumor initiating cells which not [More]
By Dr. Mercola By Dr. Mercola Fifteen years ago, it was anticipated the Human Genome Project (HGP) would allow modern medicine to leapfrog into groundbreaking gene-based therapies for virtually every disease known to man—experts were that sure health and disease was governed by genetic predisposition. Much to everyone’s surprise, the HGP discovered genetics are only responsible for about 10 percent of human disease.1 The remaining 90 percent are induced by environmental factors, be they nutrients, toxins, or thoughts and emotions. In more recent years, we’ve come to realize that your microbiome is one of the …read more Read more here: [More]
By noreply@blogger.com (Activist) Systems Biology Group, International Center for Integrative Systems: GMO Soy Accumulates Formaldehyde & Disrupts Plant Metabolism, Suggests Peer-Reviewed Study, Calling For 21st Century Safety Standards Study Concludes FDA GMO Approval Process is Flawed, Outdated, and UnscientificNatural Blaze A new study published today in the peer-reviewed journal AGRICULTURAL SCIENCES reveals genetic engineering of soy disrupts the plant’s natural ability to control stress, and invalidates the FDA’s current regulatory framework of “substantial equivalence” used for approval of genetically engineered food (GMOs). The study, led by Dr. V.A. Shiva Ayyadurai, Ph.D., an MIT-trained systems biologist, utilizes his latest invention, CytoSolve, [More]