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By By L.J. Devon, Staff Writer (NaturalNews) Always looking to diagnose something with new terminology, medical doctors often ignore the underlying nutrient deficiencies that restrict the body from healing itself. Many medical diagnoses, conclusions and interventions blame the body and its natural functions, a… …read more Read more here: Natural News     
By Phyllis Bentley Weakness in memory can be quite a big complain, especially with the growing old age. Weak memory is the condition in which the person faces difficulty in remembering certain things which are necessary to maintain normal life. Common Causes of Weak Memory -Aging -Lack of concentration -Depression -Anxiety -Alcoholism -Drug abuse -Brain tumors -Certain medications Our nature is filled with some amazing super foods that help us to retain our memory and let it function properly. The amount of some good nutrients in food also decides the way they will work on your memory. Best Home remedies [More]
By Michael Greger M.D. …read more Read more here: nutritionfacts.org     
By Alex Jordon Water with lemon and cayenne pepper doesn’t taste like a fruit beverage but it has tremendous health benefits. It is believed as a detox drink, some people also believe it helps the fat burning when taken regularly. There is still no studies to prove that, but there are many proven benefits of this cleanse water and both ingredients are good for all the body. It’s simple to make this drink: Ingredients A glass of hot water A Half fresh lemon 1/4 teaspoon of cayenne pepper Directions: Put the cayenne pepper into the water and squeeze the fresh [More]
By Paul Fassa Source: Why Spuds May Be the Ultimate Survival Food For more content like this visit REALfarmacy.com. by PAUL FASSA Back in 2010, a fellow by the name of Chris Voigt wanted to prove the U.S. Department of Agriculture was wrong for not allowing white potatoes to be purchased for the federal Women, Infants and Children (WIC) program, and limiting white potato use in school programs. After all, he was the head [&hellip Source: Why Spuds May Be the Ultimate Survival Food Learn more at REALfarmacy.com – Healthy News and Information. …read more Read more here: realfarmacy.com     
By Heather Callaghan DTRHRadio On the September 22nd edition of DTRH, Popeye welcomes back to the broadcast friend, author, and researcher Heather Callaghan of Natural Blaze. The two of them get into a bunch of topics… …read more Read more here: Natural Blaze     
By Dr. Mercola By Dr. Mercola Warts are a common growth on the skin, and are caused by the human papillomavirus (HPV). There are over 100 different types of HPV which infect the skin. Most masses can be located on your genitals, in your mouth, or commonly on your hands and feet. Some types of HPV are associated with cancerous growths and all are contagious. However, it is not uncommon for just one family member to have them and on just one area of the body, such as the hands. Warts appear when the HPV virus infects the top layer [More]
By Heather Callaghan By Heather Callaghan Like a script from a movie you already know the ending to; each year we can expect a hoax study or attack on anything that is not FDA approved. It is with great hope that the… …read more Read more here: Natural Blaze     
By Dr. Mercola By Dr. Mercola Each year, since 2007, The Center for Biological Diversity has given a Rubber Dodo Award1 to the person, company, or organization that has “done the most to destroy wild places, species, and biological diversity.” This year’s award, issued on November 5, 2015, went to Monsanto for its reckless peddling of glyphosate around the world — a pesticide that was recently classified as a “probable human carcinogen” by The World Health Organization (WHO), and has been linked to a worsening of virtually all chronic disease states. According to Don Huber, an expert with a doctorate [More]
By Admin by Barbara Loe Fisher National Vaccine Information Center Following is a public comment made by Barbara Loe Fisher, NVIC Co-founder & President, at the Nov. 13, 2015 meeting of the FDA Vaccines & Related Biological Products Advisory Committee (VRBPAC) on proposed changes to FDA requirements for licensure of vaccines intended for use during pregnancy Birth defects, chromosomal damage, premature birth, low birth weight, pregnancy complications and sudden infant death syndrome, not infectious diseases, are the leading causes of death for about 23,000 infants dying before their first birthday in the US every year, with half of those …read [More]
By Admin – Orissa by Roxanne McDonald The Truth about Cancer Excerpts: Can a “health food” eaten by millions really be dangerous? Canola oil and its derivative, rapeseed, are primary suspects for the exceptionally high incidence of Asian lung cancer[1]. According to mainstream media though, canola oil is “good for the heart” offering viable monounsaturated fats similar to olive oil. Sadly, much of what we hear in the mainstream media and various “health” blogs has been influenced by aggressive marketing tactics of big food companies. For this reason, it is critical to know what websites to avoid and where you [More]
Coping with a sore throat is not a particularly pleasant process. Eating is the last thing that attracts you, but specific foods may actually fuel your body and accelerate recovery. Here are 12 healing foods which will give you enough nutrients to fight off not only your sore throat, but almost any complementary symptoms that come along with a cold. …read more Read more here: Prevent Disease     
By Julie Fidler The American Academy of Pediatrics (AAP) has issued a technical report warning that doctors’ ability to treat life-threatening infections in children is being compromised by the practice of adding antibiotics and other antimicrobial drugs to the feed of healthy livestock. “Children can be exposed to multiple-drug resistant bacteria, which are extremely difficult to treat if they cause an infection, through contact with animals given antibiotics and through consuming the meat of those animals,” said the report’s lead author Jerome A. Paulson, MD, FAAP in a statement. Nearly 80% of antibiotic use in the United States is in [More]
By none Seeds came to mind when I started thinking of things that gave a satisfying crunch and nutritionally pack a punch. So here is what I did…I combined sesame and flax seeds with 3 farm fresh eggs and spices. The first batch was great but we played with other seeds too. My son, Carson helped me with the choice of seeds, the amounts and the choice of spices. This is how “Carson’s Crackers” were created. I used a silicone baking mat to line a cookie sheet. When you pour the mixture onto the silicone it kind of slides around [More]
By By Jennifer Lea Reynolds (NaturalNews) If you’ve been eating extra virgin olive oil over other varieties thinking that you’ve been doing your health a favor, think again. According to ongoing investigations pertaining to numerous popular Italian olive oil brands, it appears that while you may have been buying… …read more Read more here: Natural News     
By ash_stevens Nutrition should always be a top priority, but pregnancy will make it more important than ever. You’re literally building a human being from scratch. Absolutely everything you put into your mouth goes into building and developing a little person, so it’s critical to put some intention into what you eat. It’s especially important to make sure that vital prenatal nutrients like calcium, iron, folate, vitamin D, and protein are a part of the daily pregnancy lifestyle. There are some great vitamins to help meet those needs, but there are also natural food sources that can easily become a [More]
By Heather Callaghan By Heather Callaghan Breaking! The U.S. Food and Drug Administration just approved the first genetically engineered animal for consumption… The FDA has approved AquaBounty’s application… …read more Read more here: Natural Blaze     
By Dr. Mercola By Dr. Mercola Have you ever wondered how many hamburgers come from one cow? Online Magazine Today I Found Out reports that with an average cow, which yields about 200 kilograms (or 440 pounds) of usable meat, you could make 4,500 hamburgers at McDonald’s.1 The Iowa Beef Industry Council reports a different number based on quarter-pound hamburgers.2 They note that you could make nearly 1,000 quarter-pound burgers from the ground beef from one 1,000-pound steer. These numbers may not be as far off as they …read more Read more here: mercola     
By Admin – Orissa By Julia MarshN.Y. Post Excerpts: [F]ive Manhattan and Brooklyn mothers with children in preschool are suing the city over its policy of mandatory flu vaccinations. The parents — ranging from a single mom in an East Harlem housing project to an investment banker in the Flatiron District — claim a 2013 rule passed by the city’s Health Department under Bloomberg is illegal because it was not voted on by state lawmakers. “I am also disturbed that I cannot express my …read more Read more here: Health Impact News     
By Jeff By Growing Your Greens John from Growing Your Greens goes on a field trip to the Intervale Center in Burlington, Vermont. In this episode, John will share with you how you can make your local food… …read more Read more here: Natural Blaze     
By Heather Callaghan By Amanda Froelich Italian architect Stefano Boeri is in the process of building a 36-story apartment building that will be comprised of 100 trees, 6,000 shrubs, and 18,000 plants. Last year,… …read more Read more here: Natural Blaze     
By REALdeal Source: The Top 6 Reasons Parents Are Choosing NOT to Vaccinate Their Kids For more content like this visit REALfarmacy.com. by ARJUN WALIA More and more parents around the globe are choosing to opt out of vaccinating themselves and their children. As a result of this trend that’s been gaining more and more momentum, a harsh response has come from the “pro-vaccine” community -criticizing parents for their decision to not vaccinate. At the end of [&hellip Source: The Top 6 Reasons Parents Are Choosing NOT to Vaccinate Their Kids Learn more at REALfarmacy.com – …read more Read more [More]
By By Jonathan Benson, staff writer (NaturalNews) What you’re about to read will probably shock you to your core. We’re all familiar with genetically modified organisms in food, and we’ve even heard talks about genetically modified animals coming down the pipeline. But are you aware of the fact that the U.S. government… …read more Read more here: Natural News     
By Brian If you’ve been watching what you eat but haven’t noticed a difference in your weight or energy levels, the problem may be quality not quantity. Some foods just aren’t good for you, even in smaller… …read more Read more here: Natural Blaze     
By By David Gutierrez, staff writer (NaturalNews) Researchers have developed a vaccine that is more effective than statin drugs at lowering levels of LDL (“bad”) cholesterol in the body, according to a study conducted by researchers from the University of New Mexico and the National Institutes of Health, and published… …read more Read more here: Natural News     
Recently, CTV reported that data from a clinical trial was misrepresented, and now the research community is renewing their resolve to have the true findings of thousands of abandoned or misrepresented studies published. …read more Read more here: Prevent Disease     
By Admin – Orissa Why Is the FDA Smothering Innovation in Lab Testing? by Alliance for Natural Health – USA Recent actions against the trailblazing medical testing company Theranos only protect the status quo, drive up the cost of medicine, and thwart better treatments. Action Alert! Natural medicine is said to stand on three legs: a natural diet, nutritional supplements, and integrative treatments. But testing is an essential fourth leg. Some people are seriously deficient in a particular nutrient; others are not. This is one of many reasons why many food and supplement studies that try to assess the effect [More]