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By Alexandra Preston In a time when radiation exposure from a number of sources, including air travel, nuclear power, and former testing grounds seems unavoidable, any news of radio-protective substance is good news. Fortunately, emerging research is indicating that melanin in fungi, which is also the pigment responsible for skin color in humans, may not only enable some fungi to survive ionizing radiation, but also to feed off of it. An early report of this possibility came from Russia in 2001 on the discovery of a melanin-rich species of fungi seeming to thrive within the walls of the Chernobyl meltdown [More]
By Lynn Griffith Essential oils are taking the world by storm, with the global essential oil market expecting to reach 11.67 billion U.S. dollars by 2022. Consumers are becoming increasingly aware of the health benefits associated with natural and organic personal care products.(1) Global essential oil market expecting to reach 11.67 billion U.S. dollars by 2022! Lavender essential oil is one of the most popular oil in the world. It has been used for medicinal and religious purposes for over 2,500 years. (2) Lavender oil is extracted from lavender flowers through steam distillation. Today it is used in aromatherapy oil, [More]
By Heidi Kristoffer Made from the perennial herb oregano and packed with free-radical-crushing antioxidants, oregano oil is one of the most effective antibiotics that beneficial to your health in many ways. With its strong antioxidant, anti-microbial and anti-inflammatory properties, oregano oil used to deal with various ailments. It can be used both internally and externally and suitable for most people, but before you use it, there are some facts you should know about this miracle oil: Produced from the herb, there are more than 40 varieties of the plant, and the oil from Oreganum vulgare is said to hold the [More]
By Dr. Mercola By Dr. Mercola Attempts by the Food and Drug Administration (FDA) to decrease the widespread use of antibiotics in livestock production have seldom succeeded. An effort to prohibit cephalosporins like Cefzil and Keflex in 2008 was stopped by frenzied lobbyists from the egg, chicken, turkey, milk, pork and cattle industries, who claimed they could not “farm” without the drugs. Their trade groups, the American Veterinary Medical Association (AVMA) and the Animal Health Institute (AHI) also put pressure on the FDA, which backed down.1 In 2014, the FDA again tried to regulate antibiotics, floating a …read more Read [More]
By jeery park Memory is an intriguing area of human consciousness. If you hear something only once, you will only recall it for a matter of a minute or two. If you make an effort to remember it, it will live in your short-term memory for about the time frame you’ve described. Poor memory can occur for many different reasons. Many people experience memory lapses. Some memory problems are serious and others are not. Common Symptomps Causes of Weak Memory -Aging -Lack of concentration -Depression -Anxiety -Hormonal changes during pregnancy -Alcoholism -Drug abuse -Dietary deficiencies -Brain tumors -Certain medications -Regularly [More]
By mcshane Ketchup is still one of the most popular condiments. Who doesn’t love ketchup? In America, it is the most popular condiment found in households today. Unfortunately, most commercial varieties of ketchup contain high fructose corn syrup. HFCS has no real nutritional value and causes a big spike in blood sugar when consumed. Most companies are looking to cut corners with ingredients, keep prices low, and profits high. So if you are trying to avoid adding (or unknowingly being added) HFCS to your diet consider using those extra tomatoes to make your own with our homemade ketchup recipe. Use [More]
By By J. D. Heyes (NaturalNews) In case you were wondering, dangerous opioid drugs cause addiction and can kill you. But the Food and Drug Administration (FDA) is just now catching on to that.”It is just staggering and heartbreaking to see the toll that abuse is taking,” said Dr. Tom Frieden, director… …read more Read more here: Natural News     
By Dr. Mercola By Dr. Mercola The scientific name for licorice root, Glycyrrhiza, comes from “glukos” (sweet) and “riza” (root). This “sweet root” contains glycyrrhizin, a compound that can be up to 50 times sweeter than sugar. So it’s not surprising that when many people think of licorice, they think of the confectionery by the same the name. However, licorice is a perennial herb native to the Mediterranean that’s been prized for its medicinal properties for centuries. In fact, its use is documented in Assyrian clay tablets and Egyptian papyri. …read more Read more here: mercola     
By Admin by Jefferey Jaxen Health Impact News In January 2016, Hillary Clinton unveiled an autism initiative that was focused on bringing greater awareness to the epidemic. Clinton, who has received more pharmaceutical industry money than any leading political figure in the United States, wants “to ensure that all children, and in particular children from underserved backgrounds, can get screened for autism.” Reading between the political red tape and …read more Read more here: Health Impact News     
There is an irrefutable argument in favor of happiness: Happiness and good health go hand-in-hand and scientific studies have been finding that happiness can make our hearts healthier, our immune systems stronger, and our lives longer through enhancements of our cellular structure. …read more Read more here: Prevent Disease     
By Ariana Source: Harvesting the Cure: Stinging Nettle For more content like this visit REALfarmacy.com. by ARIANA MARISOL Everyone knowns about the stinging ‘weed’ that pops up every spring. Did you know that if harvested and cooked correctly, through teas, soups, and more, this weed can actually provide healthy cures for multiple ailments, combating spring allergies, purifying blood, and curing headaches and eczema? Harvesting nettles is certainly worth the slight [&hellip Source: Harvesting the Cure: Stinging Nettle Learn more at REALfarmacy.com – Healthy News and Information. …read more Read more here: realfarmacy.com     
By Prof. Hesin Okra is a nutritional powerhouse used throughout history for both medicinal and culinary purposes. Okra, also known as “lady’s fingers” and “gumbo,” is a green flowering plant. Okra belongs to the same plant family as hibiscus and cotton. It is indigenous to regions around the Nile in North Africa and the Middle East for it was discovered dating as far as 3500 years ago in Ethiopia. Okra Nutrition Value Okra contains vitamins A and C and is a good source of iron and calcium. It also contains starch, fat, ash, thiamine and riboflavin. It also contains vitamins, [More]
By Sasha Brown Does the swine flu have you worried? There are some easy steps that can be taken to avoid getting it, and combat it if you are already battling it. It is not easy to do all of these things at once, and you may find that a certain combination works well for you. Whatever the case may be, stay consistent and cautious. Natural Solutions to Help Fight Swine Flu 1. Tulsi (Basil) Have 5 thoroughly washed leaves every morning. Tulsi has many therapeutic properties, and it keeps the lungs and throat clear while helping to fight infection [More]
By Dr. Mercola By Dr. Mercola One you reach the age of 30, you have a 10 percent to 20 percent chance of graying hair with each passing decade.1 It’s a fact of life that, eventually, virtually everyone will go gray. Your hair color comes from pigment called melanin. Each hair may contain dark melanin (eumelanin) and light melanin (pheomelanin), which blend together to form the many shades of hair color among humans. When you’re young, special pigment stem cells called melanocytes inject pigment into keratin-containing cells. …read more Read more here: mercola     
By By L.J. Devon, Staff Writer (NaturalNews) Cancer-causing pollution at a US Marine base shows that chemical manufacturing is being done without any human safety precautions or long-term epidemiological studies. It’s the norm in America to manufacture a chemical first, dump it into the land and then see how it… …read more Read more here: Natural News     
By Dr. Mercola By Dr. Mercola Olives are one of those wonders of nature that are easy to take for granted, yet deserve special attention. Technically a fruit, olives belong to the group of “drupes,” which are fruits with a pit or stone. Other drupes include peaches, mangos, cherries, nectarines, almonds and pistachios. There are hundreds of varieties of olives, which grow on trees that are mostly native to the Mediterranean (as well as areas of Asia and Africa). Olive trees are remarkable in their own right, as they tend to live to be several hundred years old. There is [More]
By Dr. Mercola By Dr. Mercola Raw organic nuts are a great source of healthy fat, vitamins, antioxidants, and fiber. And, contrary to popular belief, eating healthy fat will actually help you lose weight. Far more often than not, if you’re struggling with excess weight, it’s because you’re eating too much sugar and non-vegetable fiber carbs. In fact, a high-fat, moderate protein, and low-carb diet is one of the most effective ways to shed stubborn weight, as it helps shift your body from burning sugar to burning fat as its primary fuel. This kind of diet also promotes mitochondrial health, [More]
By By S. Johnson (NaturalNews) Mercury levels are on the rise in California, largely due to gold mining in the 19th century. Now, the same mercury used to extract gold decades ago, has been detected along the lower Yuba/Feather River system in the state’s Central Valley, which could pose a threat… …read more Read more here: Natural News     
By Chris Willitts Vegan bodybuilders and athletes naturally have lower body mass indexes, blood pressure, and levels of cholesterol. As you can see, we are already off to a good start. Let’s divert our attention to aesthetics first, which is a key reason that many people turn to veganism in the first place. When preparing for a bikini competition, vegans typically have less weight (body fat) to lose than their meat-eating counterparts. Vegan diets revolve around raw fruits and vegetables, whole grain carbohydrates, and natural sources of protein. Coincidentally, these are the same foods used to get your body ready [More]
Seaweed might soon be an ingredient in functional foods since they are so effective at strengthening gut mucus, slowing down digestion and making food release its energy more slowly. Not only does it have heavy duty detox properties, but it contains one of the most important minerals for the human body in abundance–iodine. …read more Read more here: Prevent Disease     
By Admin – Orissa by John P. Thomas Health Impact News There is a new affliction that is threatening the world population. It is so new that it hasn’t even been officially declared to be a disease, but the World Health Organization and bioethicists are already waving the red flag of warning. Do You Have “Vaccine Hesitancy?” The World Health Organization (WHO) is very concerned about the problem of “vaccine hesitancy,” which they say is threatening the effectiveness of their worldwide vaccination program. In short, some parents are not automatically allowing their babies to be vaccinated even though such services [More]
By Heather Callaghan By Nick Brannigan Is the public awakening to GMOs? Is the tipping point finally happening? GMO Facts: About 90% of crops that are genetically modified have been done so to withstand being… …read more Read more here: Natural Blaze     
By Admin Glyphosate, used primarily with GMO crops, is also found in most of the world’s supply of wheat and other grains as well. Health Impact News Editor Comments A new study carried out by the Heinrich Böll Foundation in Germany has found that 99.6% of the German population has been contaminated by the herbicide glyphosate. Glyphosate is the active ingredient in the world’s most widely used herbicides, such as Roundup. This study …read more Read more here: Health Impact News     
By Michael Greger M.D. …read more Read more here: nutritionfacts.org     
By Lynn Griffith In 2015, the American Cancer Society published recommendations that cancer survivors should follow “prudent diets.” They recommend plant-based diets that are high in fruit, vegetables and unrefined grains and low in red, processed meats, refined grains and sugars. This diet contrasts heavily to the Western diet but will this diet combined with exercise will help prolong their lives.(1) American Cancer Society recommends that cancer survivors follow a plant-based diet that is high in fruits, vegetables, and unrefined grains! A plant-based diet that is high in dietary fiber will help manage weight, reduce risk of heart disease, help [More]
By Michael By Joseph Jankowski March has been a month of major victory for those concerned about eating food contaminated with the biotech industry’s GMOs. Four major food companies, Kellogg’s, ConAgra… …read more Read more here: Natural Blaze     
By Heather Callaghan Adapted from A Mind of Your Own by Kelly Brogan, MD Psychiatry: A Very Special Specialty Psychiatry, unlike other fields of medicine, is based on a highly subjective diagnostic system. Essentially… …read more Read more here: Natural Blaze