By Dr. Mercola By Dr. Mercola According to the National Cancer Institute, in 2012 there were 14 million new cases of cancer diagnosed and 8.2 million cancer deaths worldwide.1 They anticipate the number of newly diagnosed cases will rise to over 20 million each year within the next two decades. These statistical trends are used to measure success of efforts to prevent or treat cancers. Mainstream medicine relies on pharmaceutical companies to develop toxins that may kill cancer cells and extend the life of those suffering from the disease. Unfortunately, cancer cells develop in unique and highly variable processes, …read
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By mindboggler Phytic acid, also known as inositol-6-phosphate or phytate in its salt form, is a unique chemical compound found naturally in many plant foods that include grains, seeds, legumes/beans, and nuts. It is also found in small amounts in roots and tubers. It is thought by some people as an “anti-nutrient” because it prevents your body from absorbing minerals from your guts. It does that by binding to minerals, because of which makes mineral such as zinc, iron, and calcium less available to your body. Some people especially those on the Paleo diet stay away from foods containing it
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By Luv Aesya Experiencing chest pain can be terrifying, especially when you immediately assume it is a heart attack. And you would definitely call 911 to get immediate medical attention. IMPORTANT NOTE: However, if you experience unexplained, sudden, or severe pain, you should not wait to get urgent medical care. Call for an ambulance straight away. All this while, you have heard about heart attack symptoms which have always been talked about everywhere, including on the net. For some reason or another you, including many other people are lacking knowledge about other health conditions that can manifest as chest pains.
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By Jesse Herman Source: 100 years ago, people were eating things that most of us will never taste. So what happened? For more content like this visit REALfarmacy.com. In 1905, a book was published called “The Apples of New York.” The book highlighted hundreds of different apple varieties – most of which have disappeared in the century since the book was published. Image: Upworthy It’s actually believed that we once had thousands of apple varieties, most of which have been eradicated thanks to industrial agriculture. […] Source: 100 years ago, people were eating things that most of us will …read
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By Ariana Source: This State Has Made Kerrygold Grass-Fed Butter Illegal For more content like this visit REALfarmacy.com. Butter is a huge part of many people’s diets. Kerrygold butter is a favorite among most. Yet for Wisconsin residents, buying Kerrygold grass-fed butter within state lines just became illegal. Bulletproof coffee has become a huge dietary trend over the last few years. It is made by blending medium-chain triglyceride oil, a more concentrated […] Source: This State Has Made Kerrygold Grass-Fed Butter Illegal Learn more at REALfarmacy.com – Healthy News and Information. …read more Read more here: realfarmacy.com
By Heather Callaghan By Catherine J. Frompovich How many readers know what the term “Wi-Fi” is the contraction for? It’s tech speak for “Wireless Fidelity.” And, nothing is more of an oxymoron than Wi-Fi, which is… …read more Read more here: Natural Blaze
By Dr. Mercola By Dr. Mercola Yogurt has come a long way since it was presumably stumbled upon around 5,000 B.C., during the rise of animal domestication. A by-product of fermented milk, yogurt is widely accepted to have Turkish roots and continues to be referred to by its Turkish name in languages around the world.1 Because yogurt is a milk derivative, it contains many of the same beneficial nutrients as milk: calcium, phosphorus, potassium, riboflavin and vitamin A. Furthermore, in its traditional form, yogurt is a nutrient-dense food that is rich in high-quality protein, beneficial …read more Read more here:
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By Heather Callaghan By CBAN Friday, March 3, 2017. Charlottetown – Today, the Canadian Biotechnology Action Network, Kids Right to Know, the Council of Canadians and Earth Action PEI are alerting teachers and students… …read more Read more here: Natural Blaze
By Dr. Mercola By Dr. Mercola Practically everybody knows getting the right amount of vitamins is important. Occasionally, new information arises that shows some vitamins to be of greater consequence than previously thought, often because they deal with crucial functions throughout your body. That’s true with vitamin B12, not only because it directly influences metabolism in every one of your cells throughout your brain and nervous system, as it regulates and synthesizes DNA and how your blood is formed, but because of new findings that suggest vitamin B12 may be far more important to microbial life than previously thought. The
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By Lori Alton, staff writer (NaturalHealth365) A mountain of research demonstrates that the common spice turmeric offers a huge array of health benefits. In fact, the information you’re about to read will be a real EYE-OPENER. The truth is: you’d be hard-pressed to find another food or supplement with such wide-ranging benefits across the entire spectrum of health: relief from inflammation, immune support, disease and stress resistance stress, relief from fatigue, plus much more. Thousands of studies have demonstrated the effectiveness of turmeric against nearly every prevalent health condition, including cancer, diabetes, and Alzheimer’s disease. The one …read more Read
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By Admin – Orissa by Lori M. GregoryHealth Impact News There are questions being raised about children who are diagnosed with neuropsychiatric disorders and their association with vaccinations, according to the results of a pilot case study published in Frontiers in Psychiatry/Child & Adolescent Psychiatry [1] last month. The study, which was conducted by researchers from the Yale University School of Medicine and the Pennsylvania State University College of Medicine Department of Public Health Sciences, is based on the principle that the immune system plays a key role in normal brain development and in the pathobiology of several neuropsychiatric disorders.
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By Heather Callaghan By Heather Callaghan, Editor In 2010, the government took kombucha off the store shelves over a claim that the popular probiotic beverage contained too much alcohol. Little do consumers realize… …read more Read more here: Natural Blaze
By Dr. Victor Marchione Your urine can tell you more about your health than just how hydrated you are. Changes in color, smell, appearance, and even frequency can be the result of simple external factors or potentially more serious medical conditions. Different urine colors and causes While most people expect to see a familiar yellow hue when they look in the toilet bowl, your urine could change color for a variety of reasons that range from harmless external factors to more serious internal conditions. Some of the colors you may see are: Transparent: Your urine looks like water, there’s no
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A compound called BPA is being phased out of all plastic packaging due to fears it may disrupt our hormones — but its replacement may be just as harmful. …read more Read more here: Prevent Disease
By Dena Schmidt, staff writer (NaturalHealth365) Americans love chicken. Whether from factory farming or organic free range chicken, we eat an average of 84 pounds of it per person per year. However, nutrition experts from Physicians Committee for Responsible Medicine (PCRM) are now warning that grocery stores and factory farming are bringing you meat contaminated with chicken feces. Scientists from the PCRM were surprised at just how common it was to find contaminants on grocery store chicken. For the study, chicken products from 15 U.S. grocery store chains in 10 cities were tested for E. coli …read more Read more
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By Michael Greger M.D. FACLM …read more Read more here: nutritionfacts.org
By News Editors (Natural News) A tidal wave of new …read more Read more here: Natural News
By Dr. Mercola By Dr. Mercola Photobiomodulation therapy has important implications for health that many are still under-informed about. In this interview, photodynamic therapy researcher Michael Hamblin, Ph.D., who is an expert in this area, sets out to improve our understanding of this important field. Hamblin is a researcher and associate professor of dermatology at Harvard Medical School. He’s also a principal investigator at The Wellman Center for Photomedicine at Massachusetts General Hospital, and a member of the Harvard-MIT Division of Health Sciences and Technology. Infrared therapy is one aspect of photobiomodulation, which covers light of all wavelengths — visible
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By Heather Callaghan By Daisy Luther If you prefer to avoid genetically modified foods, here’s another one to avoid. GMO potatoes will be joining GMO apples at a store near you very soon – if they aren’t there already…. …read more Read more here: Natural Blaze
By Lori Alton, staff writer (NaturalHealth365) Researchers and physicians have long known that chronic, excessive alcohol use can cause devastating effects on health. And, it’s becoming increasingly clear that those who consume large amounts of alcohol sharply increase their risk of certain cancers. Disturbingly, some studies have shown that as few as one to two drinks a day can raise cancer risk – even as other studies show that alcohol, in small to moderate amounts, provides some protection against heart disease. In light of this contradictory information about the effects of drinking, it’s good to know that …read more Read
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Age-associated decline in muscle function represents a significant public health burden. Vitamin D-deficiency is also prevalent in aging subjects, and has been linked to loss of muscle mass and strength. New research published in the journal PLOS shows specific forms of active vitamin D can help to optimise muscle strength. …read more Read more here: Prevent Disease
By Mike Adams (Natural News) Have you ever wondered what’s …read more Read more here: Natural News
By Admin – Orissa Image from Facebook. Research on Treating Autism and Cancer with the Ketogenic Diet Bravo and Rerum by John P. Thomas Health Impact News When Dr. Jeff Bradstreet unexpectedly and tragically died in the spring of 2015, many of us wondered what would happen to the research he was doing with GcMAF, Goleic, and Bravo yogurt, which he was using to help children with autism. To my great pleasure, I am pleased to report that the research has continued and treatment options have been expanded. We are now seeing even more powerful results for the treatment of
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By Michael Greger M.D. FACLM …read more Read more here: nutritionfacts.org
By Vicki Batts (Natural News) Big Pharma has become synonymous …read more Read more here: Natural News
By Heather Callaghan By Catherine J. Frompovich There’s a Petition online to the White House and President Donald J Trump, which needs 100,000 signatures by March 31, 2017 or it will be ignored, that asks for the… …read more Read more here: Natural Blaze
In light of global travel, society is like a dry forest susceptible to devastation. A new strain of bacteria could erupt and lignite the world with a pathogen that is resistant to all known medication. WHO recently identified 12 ‘priority pathogens’ that are generally not dangerous, but can be deadly if the person infected happens to contract a drug resistant form. …read more Read more here: Prevent Disease