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By Dr. Mercola By Dr. Mercola While largely unknown and rarely discussed, there’s evidence to suggest a significant percentage of the diseases we now face is related to electromagnetic interference (EMI), so-called “dirty electricity,” and microwave radiation from cellphones, routers, portable phones, smart meters and more. In a nutshell, these kinds of exposures impact your biology, specifically your mitochondrial function, which we’ve now come to appreciate is at the heart of virtually all chronic disease. Sunlight is a natural or native form of electromagnetic frequency (EMF), and this type of EMF exposure is not only healthy but a vital part [More]
By Mike Barrett Mondelez International, the parent company of the Triscuit brand, announced August 7, 2017 in a news release that it has switched its entire portfolio to the Non-GMO Verified Certification. The move was made in response to the growing demand from buyers for wholesome food products free of genetically-modified ingredients. [1] [2] The Non-GMO Project is the #1 leading independent verifier of non-GMO foods in the United States, as well as the only third-party non-GMO verification system in the country. [2] Kailey Clark, Brand Manager, Triscuit North America, said: “The Triscuit brand has evolved throughout its 100-plus-year history [More]
By Dena Schmidt, staff writer (NaturalHealth365) Bone fracture due to osteoporosis is a leading cause of disability in the aging population. Naturally, as you know, calcium and vitamin D tend to play a crucial role in maintaining bone health as we age. However, the role and health benefits of magnesium supplementation could be essential to bone health as well, according to researchers. Scientists have known for some time that magnesium is an essential nutrient and component of bone health; however, until this current research, no study has demonstrated its effect on …read more Source: Natural Health 365     
By none The word “hummus” is literally the direct translation of the Arab word for chickpeas. It’s believed that hummus goes back hundreds of years ago, with the earliest confirmed source dating back to 13th-century cookbooks.[i] Many countries claim to have created hummus, but the exact origin has been lost. Today, nations such as Turkey, Lebanon, Syria and Egypt enjoy hummus as an important part of their cuisine and diet.[ii] If you haven’t tried hummus yet, it’s a great way to get more flavor from your other foods. Furthermore, it’s a gluten-free dish,[iii] which can help you avoid the health [More]
By Michael By Claire Bernish As a shift toward authoritarianism in Western governance finds civilians increasingly at the mercy of liberty-robbing laws, punitive (in)justice, and state control, our individual… …read more Source: Natural Blaze     
By Hesh Goldstein Heart disease is the number one killer in civilized nations with evidence clearly showing that the incidence of heart disease is directly related to our abnormal dietary habits through the SAD (Standard American Diet). Wherever people live on a diet high in refined carbohydrates and animal fats, high blood pressure, arteriosclerosis, arthrosclerosis, angina, and other degenerative heart changes occur most frequently. A great deal of confusion exists about the role of animal fats as one of the causes of heart disease. Until the early 70s it was a commonly accepted assumption that excess consumption of the saturated [More]
By Lori Alton, staff writer (NaturalHealth365) Blueberries are rapidly becoming the darling of nutritionists, physicians and researchers for their power to minimize age-related cognitive decline. Now, recent research from Florida State University strongly suggests that they may have another superpower: the ability to help prevent heart disease. The power of healthy nutrition revealed: a study conducted on postmenopausal women showed that as little as one cup of blueberries a day reduced risk factors for cardiovascular disease by lowering blood pressure and reversing arterial stiffness. Why is this research on blueberries so significant? The study, …read more Source: Natural Health 365 [More]
By Jonathan Landsman (NaturalHealth365) The Center for Disease Control and Prevention (CDC) calls water fluoridation – the addition of industrial-grade fluoride to community water supplies – “one of the top ten public health achievements of the 20th century.” But, pioneering biological dentist Dr. David Kennedy has another term for it: “a public health fraud.” No doubt, adding fluoride to the public water supply is actually one of the greatest crimes against humanity. (keep reading to find out why) And Dr. Kennedy is not alone. With fluoridated water linked to …read more Source: Natural Health 365     
Carbonated soda pop provides more added sugar in a typical 2-year-old toddler’s diet than cookies, candies and ice cream combined. The good news is that soda consumption in the United States fell to a 31-year low in 2016, new figures reveal. …read more Source: Prevent Disease     
By Dr. Mercola By Dr. Mercola To help commemorate 20 years of offering the most up-to-date health information we can, here are 20 tips to help you on your journey. The topics are all-encompassing, so while you may not be able to do all of them right now, beginning with a few will improve your overall health, as well as your sense of well-being. What to Do More of or Get More of to Optimize Your Health 1. Get eight hours of sleep every night. You’ve heard it since you were a kid but that eight hours of shut-eye is [More]
By Dr. Serge Gregoire All over the world, night after night, millions of people are riveted to their TV sets – but not to watch the latest soap, o CSI. Not to watch Jay Leno or Sex in the City. Not to see who outwits, outlasts and outplays others in Survivor. No – they are spellbound by the efforts of a small band of obese people trying to overcome the effects of years of overeating. It’s not surprising that for so many people this is compulsive viewing. Obesity is the new epidemic. Fat children lumber around school playgrounds while their [More]
By Tracey Watson (Natural News) We are all immensely grateful …read more Source: Natural News     
By Michael Greger M.D. FACLM …read more Source: nutritionfacts.org     
By Michael Greger M.D. FACLM …read more Source: nutritionfacts.org     
By Michael Greger M.D. FACLM …read more Source: nutritionfacts.org     
By Michael Greger M.D. FACLM …read more Source: nutritionfacts.org     
By Michael By Catherine J. Frompovich Readers contact with me about issues and concerns, and also with information and an occasional “atta girl” compliment, which I truly appreciate. Frankly, I hope my work… …read more Source: Natural Blaze     
By Jhoanna Robinson (Natural News) An international study that was …read more Source: Natural News     
By Lindsay Sheehan For hundreds of years, women of West Africa – particularly in Ghana – made and used a vegetable-based soap to gently cleanse skin and hair. Known as African black soap to the West, locally it is called alata simena, sabulun salo, ose dudu, and anago soap. Made with secret recipes passed down from generation to generation, there are several formulations of African black soap on the market today that may add in oats, honey, or aloe. But the core ingredients of traditionally made African black soap include native plants like plantain skins, cocoa pods, shea tree bark, [More]
By Julie Fidler Teen girls who eat an “inflammatory diet” may be at higher risk for breast cancer later in life, according to a study released earlier this year. The Link Between Inflammation and Cancer Inflammation is a normal, necessary occurrence that helps injured tissue to heal. An inflammatory response is triggered when chemicals are released by the damaged tissues. The National Cancer Institute explains that, in response, white blood cells make substances that cause cells to divide and grow to rebuild damaged tissue. Once this process is complete, the inflammatory process subsides. However, with chronic inflammation, the inflammatory process [More]
By dougzen Twelve years ago, I was a retail wine buyer for a liquor store in Healdsburg, California. As you might imagine, I got to taste A LOT of wine. I was also invited to countless wine industry parties loaded with gourmet food. Sounds great, right? Getting paid to drink fine wine and stuff my face with barbequed oysters, shrimp scampi, artichoke dip, French cheese, truffles… But after a couple of years living like this, I gained about 30 pounds. And I felt like crap – lethargic and tired all the time. I realized it was time to clean out [More]
By Dr. Mercola By Dr. Mercola The immense waste that comes along with one-time-use plastic products is clearly evident, yet despite the growing amount of plastic waste filling up our oceans, coastlines and landfills, their usage continues. The number of plastic bottles alone is staggering, with data obtained by The Guardian suggesting 1 million plastic bottles are purchased every minute worldwide. Worse still, this is expected to increase by 20 percent by 2021 and reach more than half a trillion sold every year by 2020.1 Most of this waste comes from the seemingly insatiable thirst for bottled water, which exists [More]
By JD Heyes (Natural News) Following the 2016 presidential election, …read more Source: Natural News     
For years, scientists and parents alike have touted the benefits of introducing babies to two languages: Bilingual experience has been shown to improve cognitive abilities, especially problem-solving. And for infants raised in households where two languages are spoken, that bilingual learning happens almost effortlessly. But how can babies in monolingual households develop such skills? …read more Source: Prevent Disease     
By Michael Greger M.D. FACLM …read more Source: nutritionfacts.org     
By Michael By Matt Agorist “Good people don’t smoke marijuana.” – Jeff Sessions, Attorney General “I reject the idea that America will be a better place if marijuana is sold in every corner store. And I… …read more Source: Natural Blaze     
By Patti Dail Just when you thought you figured out all there is to know about the chemtrail program, something like this get’s uncovered. The Military has been implanting Neural Dust to remotely control their victims! US military contractors have admitted wireless mind control by implanting human brains with neural dust to monitor human neurological activity. In other words, perhaps to read your thoughts and watch your every movement! According to DARPA their “testing” is for benevolent purposes! Another lie, of course! Neural Dust and Smart Dust are the same. Neural Smart Dust is supposedly about brain mapping and other [More]