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By Lori Alton, staff writer (NaturalHealth365) Over the past five years, the infection rates for MRSA, or methicillin-resistant staphylococcus aureus, have doubled. Yet, we know that cannabinoids can help address this serious health threat. In fact, the scientific proof is stunning! (a perfectly safe solution is available – now) According to the Centers for Disease Control and Prevention (CDC), MRSA affects 94,000 Americans each year, and claims the lives of over 18,000 – a grim testimony to the ability of bacteria to mutate and become impervious to antibiotics that were formerly effective. …read more Source: Natural Health 365     
By Dena Schmidt, staff writer (NaturalHealth365) Are you concerned about the health of your teeth? Well, grape seed extract is just another example of how good nutrition can help keep your teeth strong. If you’ve ever had a tooth repaired by a dentist, you’ll want to read this report – very carefully. Few fillings last a lifetime, whether they are made of amalgam materials or composite resin. Amalgam, which is a combination of metals, tends to be longer-lasting. But, its content of mercury and other toxic materials make it a far …read more Source: Natural Health 365     
By Mike Adams (Natural News) Two decades ago, I was …read more Source: Natural News     
By Dr. Mercola By Dr. Mercola Hospitals are typically thought of as places where lives are saved, but statistics show they’re actually one of the most dangerous places you could possibly enter.1,2 Each day, more than 40,000 harmful and/or lethal medical errors occur, placing the patient in a worse situation than what they came in with.3 According to a 2013 study,4,5 preventable medical errors kill around 440,000 patients each year — more than 10 times the number of deaths caused by motor vehicle crashes. A 2016 study6 …read more Source: mercola     
By Dena Schmidt, staff writer (NaturalHealth365) Doctors are known for insisting that an entire course of antibiotics should be taken whenever they are prescribed. This advice has been maintained even when patients start to feel better or their symptoms have abated. Now new information out of Brighton and Sussex Medical School is saying otherwise. Professor Martin Llewelyn and colleagues from Brighton and Sussex believe that the old way of thinking regarding finishing the entire amount of an antibiotic treatment does not apply in all cases. They say the practice of insisting on …read more Source: Natural Health 365     
By JD Heyes (Natural News) Long careers in the military …read more Source: Natural News     
By Michael Greger M.D. FACLM …read more Source: nutritionfacts.org     
By Dena Schmidt, staff writer (NaturalHealth365) Government health officials in the UK and big pharma reps were in full damage control mode after superstar DJ Calvin Harris expressed his views about vaccines. He was trying to warn the public about the dangers linked to vaccines – especially the flu shot. Harris took to the popular social media platform Twitter to say that the flu vaccine is a “neurotoxin shot” that’s “full of mercury.” The fact that the famous DJ has 12.7 million Twitter followers is likely a big factor in why …read more Source: Natural Health 365     
By Thomasina Copenhaver My husband is a sixteen-year cancer survivor. When he was diagnosed in 2001 there were no books, no seminars and very few options for Acinic cell cancer. The treatment proposed was very disfiguring with probable facial nerve damage; and the only two people the local surgeon had operated on were dead. Choosing a well known teaching hospital instead, we prepared for surgery number 2—to correct the misplaced surgical drain shooting saliva out of the back of his ear; and to remove the other half of the tumor we were told was left behind from surgery number 1. [More]
By Dena Schmidt, staff writer (NaturalHealth365) Even if you’re otherwise healthy, consuming too much sugar can dramatically increase your risk of cardiovascular disease and premature death. Researchers from the University of Surrey conducted a groundbreaking study on this subject, and the results should make everyone with a sweet tooth think twice about their dessert and snack choices. For the study, two groups of men were assessed; one showed signs of high liver fat (non-alcoholic fatty liver disease, or NAFLD), the other did not. Members of each group were given either a low …read more Source: Natural Health 365     
Massage has been found to increase the regrowth of muscle tissue after an injury — even when applied to the opposite, uninjured limb — according to researchers from Colorado State University and the University of Kentucky. …read more Source: Prevent Disease     
By Michael Greger M.D. FACLM …read more Source: nutritionfacts.org     
By Dr. Mercola By Dr. Mercola Refined sugar was not consumed on a daily basis until the past 100 years. Before that, it was a treat afforded only by the very rich as sugar cane was a difficult crop to grow. In the past 100 years, rates of obesity, heart disease, Type 2 diabetes and numerous other chronic diseases have skyrocketed. When sugar and tobacco were introduced by Native Americans to Europeans as they began to settle America, the average life span was relatively short.1 This meant health consequences from sugar and tobacco were easily buried in the myriad of [More]
By Michael By Catherine J. Frompovich Have you ever wondered what the real deal is regarding RF EMFs from cell phones, Wi-Fi, all smart devices, but specifically from AMI Smart Meters being forced upon… …read more Source: Natural Blaze     
The healing properties of cannabis are nothing new. In ancient India, cannabis was used to treat ailments such as insomnia and pain. The Greeks used it to cure ailments such as nosebleeds and tapeworms. In Medieval Islam, history shows cannabis used as a diuretic, antiemetic, and antiepileptic (1).   Even in the West, cannabis was the primary pain reliever prescribed by doctors until Aspirin took its place in 1897. Up until the “war on drugs” began around 1937, there were at least 2000 different cannabis-based medicines on the market (2).   Today, the Drug Enforcement Administration (DEA) still labels cannabis [More]
By Dr. Mercola By Dr. Mercola A raw oyster has an unpalatable appearance and generally a high, visual “ick” factor. However, before humans began destroying the oyster’s natural habitat, this little saltwater, bivalve mollusk provided a nutrient-rich source of calcium, iron, protein and zinc.1Oysters have also been prized for their aphrodisiac qualities, as they increase sperm and testosterone production and play a role in the libido of both genders. High levels of zinc in the oyster are likely responsible for the aphrodisiac quality and for supporting your immune system.2 This dietary mineral is used as a cofactor in a …read [More]
By Zoey Sky (Natural News) While some people can’t wait …read more Source: Natural News     
By Heather Callaghan By April McCarthy Mushrooms may contain unusually high amounts of two antioxidants that some scientists suggest could help fight aging and bolster health, according to a team of Penn State… …read more Source: Natural Blaze     
By Heather Callaghan By Alex Pietrowski We’ve known for a long while that unresolved emotional trauma can cause lifelong behavioral problems. Most notably, Dr. Gabor Maté has explained how addictions arise in people… …read more Source: Natural Blaze     
By Michael Greger M.D. FACLM …read more Source: nutritionfacts.org     
By Admin – Orissa Ancel Keys was one of the first researchers who suggested a link between cholesterol and heart disease in the 1950s, but even his study was biased and excluded population studies from certain countries that did not support his theory. by Paul Fassa Health Impact News A group of independent medical academics challenged a recently published BMJ (British Medical Journal) 20 year follow-up study that claimed favorable results among those using statins as a preventative measure. It was known as the West of Scotland Coronary Prevention Study (WOSCOPS), the first trial attempting to demonstrate a significant reduction [More]
By Dena Schmidt, staff writer (NaturalHealth365) Around 10 percent of Americans who suffer from acid reflux take an acid reflux medication called a proton pump inhibitor, or PPI. These drugs are designed to block the secretion of stomach acid in order to relieve the burning and discomfort of acid reflux. (But, there’s a ‘dark side’ to this approach) A disturbing new finding out of the University of California San Diego School of Medicine offers a serious warning to anyone currently taking or considering the use of these medications. It turns out …read more Source: Natural Health 365     
By Michael Greger M.D. FACLM …read more Source: nutritionfacts.org     
By Janine Acero (Natural News) A comprehensive study has delved …read more Source: Natural News     
By Cory Endrulat Perhaps you have heard of poison sumac, but you likely have not heard of the Red Sumac Berry (particularly Staghorn Sumac). These red berries grow all over my home state of Pennsylvania but could be found all over the world. Staghorn Sumac is more likely to be found within the eastern half in the United States. It blooms particularly around June to July, maturing from August to September. Staghorn Sumac berries could help make a delightful, healthful drink! Is It Poison or Therapeutic? While white sumac berries that tend to hang down are poisonous; red sumac berries [More]
By Admin – Orissa Cammy Benton, MD. Image source. Health Impact News The VAXXED team recently interviewed Dr. Cammy Benton from North Carolina who is board certified in both Family Medicine and Functional Medicine. Dr. Benton related that through all of her years of medical training, including 4 years in residency, that the only thing she was taught in regards to vaccines was that they were “safe and effective.” She stated that they were told to discard the vaccine inserts, as they were all “lawyer jargon.” She relates how doctors are taught to fear not giving vaccines, because they are [More]
By REALdeal Source: The True Cause of Seasonal Depression and 8 Foods That Can Help For more content like this visit REALfarmacy.com. It happens every year and despite what you’ve been told, it is NOT in your head. People from all over the world suddenly find themselves severely depressed. It’s not a coincidence. This is a very real chemical disorder called seasonal affective disorder (SAD) no pun intended. It has baffled scientists for years but now a […] Source: The True Cause of Seasonal Depression and 8 Foods That Can Help Learn more at REALfarmacy.com – …read more Source: realfarmacy.com [More]