Proof The Bible Is True

By Grace Olson (Natural News) Men’s beards contain more potentially …read more Source: Natural News     

By Thomas Perry Source: Fatty Liver Disease Is Triggered by This Deficiency For more content like this visit REALfarmacy.com. By Dr. Mercola Choline, initially discovered in 1862,1 was officially recognized as an essential nutrient for human health by the Institute of Medicine in 1998.2 This nutrient, which you need to get from your diet, is required for:3 Healthy fetal development4 — Choline is required for proper neural tube closure,5 brain development and healthy vision.6 Research shows mothers who get sufficient […] Source: Fatty Liver Disease Is Triggered by This Deficiency Learn more at REALfarmacy.com. …read more Source: realfarmacy.com     

By Julie Fidler Detecting cancer most often requires a biopsy, which can be painful and tough to recover from. Often, cancer is not diagnosed until it is in an advanced stage, as many types of the disease don’t cause symptoms initially. But now, cancer is on its way to becoming diagnosed using a “breath biopsy.” Scientists have been working on a breath test capable of detecting multiple types of the disease. [1] ?A few months back, researchers recruited 1,500 people for the first clinical trials of the Breath Biopsy technology. The test searches for odorous molecules called volatile organic compounds [More]

By Michael Greger M.D. FACLM Duct tape beat out cryotherapy (freezing) for treating warts in a randomized controlled head-to-head trial. …read more Source: nutritionfacts.org     

By Michelle Simmons (Natural News) Sprouts are one of the …read more Source: Natural News     

By Hesh Goldstein Most people involved with natural healing usually advise specific vitamin, mineral, or other food supplements, depending upon the state of health of the person desiring to reverse something. There is a lot of research being done to further understand the physiological effects of these food factors. The use of these natural substances as medication has been hotly contested by most of the medical profession. The average conventional physician feels that all factors necessary for health can be gotten through the SAD (Standard American Diet) and that additional supplements are a waste of money. Practitioners that practice natural [More]

By Jeff Eating a cup of blueberries a day reduces risk factors for cardiovascular disease – according to new research led by the University of East Anglia, in collaboration with colleagues from Harvard… …read more Source: Natural Blaze     

By Brian Food is central to our experience of place, whether it’s comfort food like your mother cooks at home or regional cuisine from some far-off corner of the globe. That’s why when we travel, we typically… …read more Source: Natural Blaze     

By Dr. Mercola Nurturing an attitude of gratitude is a simple way to bring more joy, well-being and even physical health to your life. From being thankful to appreciating kindnesses and recognizing all the good in your life, gratitude is the act of recognizing all that has value in your life (and this has nothing to do with monetary worth). Feelings of gratitude are linked to brain activity in the anterior cingulate cortex and medial prefrontal cortex, brain regions associated with moral cognition, value judgment and theory of mind, according to a study in Frontiers in Psychology, which helps explain [More]

For years, homeopathy has been unfairly maligned by the American Medical Association (AMA), FDA and mainstream medicine as a worthless placebo that lacks any scientific evidence of effectiveness. If you listen to these aggressive mainstream critics, you would never know that homeopathy was originally a well-accepted medical practice taught in medical schools, which conferred degrees in the specialty. There were even homeopathic hospitals and the practice was supported by governments and influential leaders. Homeopathy was developed by Dr. Samuel Hahnemann (1755-1843), a German physician to the royal family, who was appalled at the traditional medical practices of his day, such [More]

By Mary Miller (Natural News) You might have your own …read more Source: Natural News     

By Dr. Mercola Benign paroxysmal positional vertigo (BPPV) is one of the most common forms of peripheral vertigo, meaning it stems from a problem in your inner ear, and not your brain,1,2 BPPV refers to a condition in which calcium carbonate crystal deposits in the labyrinth of your inner ear become dislodged and end up in your ear canal. While your outer ear canal, eardrum and middle ear are involved in the transmission and interpretation of sound, your inner ear is not directly involved in hearing. Instead, the organs in your inner ear act as …read more Source: mercola     

By Thomas Perry Source: Dirt is Good: Why Children Need Exposure To Germs For more content like this visit REALfarmacy.com. By Amanda Monteiro New parents often inundate themselves with information to ensure that their child is being properly cared for. Our world is a ceaseless source of information, and trying to determine what information will benefit our family and children’s well-being, and what is just being marketed to us for profit, can be an overwhelming and difficult […] Source: Dirt is Good: Why Children Need Exposure To Germs Learn more at REALfarmacy.com. …read more Source: realfarmacy.com     

By AdminM Do Statins Really Work? Who Benefits? Who Has the Power to Cover Up the Side Effects? by Vera SharavAlliance for Human Research Protection Corporate-influenced medicine favors the one-size-fits-all paradigm of care, a paradigm that disregards individual human differences, circumstances, and needs. Why? I believe the answer is simple; because the one-size-fits-all is the cheapest most profitable paradigm to get the largest number of customers. “A key drive for unreliable research: the greater the financial interest in a given field the greater the likelihood the research findings are to be false.” –Professor John …read more Source: Health Impact News [More]

By Christine M. Dionese, L.Ac, MSTOM (NaturalHealth365) Despite growing, double-blinded, placebo-controlled evidence revealing the negative physiological effects of synthetic food preservative ingredients, the U.S. Food and Drug Administration (FDA) continues to ignore the harmful effects of many, conventionally-produced food additives. Thankfully, there are scientists that say ‘move over synthetics’ because they’ve learned how to harness essential oils as a healthy food preservative. Could essential oils help us to ditch harmful food preservative ingredients? In one study, thyme oil performed as the most efficient essential oil food preservative by eliminating bacteria within 60 minutes of use. Incorporating essential oils into food [More]

By Thomas Perry Source: Dandelions Are NOT Weeds! They Build Bones Better Than Calcium, Cleanse the Liver, Heal Eczema and Psoriasis, and More! For more content like this visit REALfarmacy.com. By Anya Vien Did you know that dandelion is an amazing food and medicine? Though most people view dandelions as pesky weeds that are super invasive, they are the most nutritious plants around. It has been used for centuries as a food and as a medicine to treat anemia, eczema, psoriasis, blood disorders, and depression. […] Source: Dandelions Are NOT Weeds! They Build Bones Better Than Calcium, Cleanse the …read [More]

Two highly concerning clinical studies in four years reveal that Tylenol not only kills pain but human empathy as well, adding soul-deadening properties to its well known list of serious side effects. When will we learn? Synthetic, patented chemicals have profound unintended, adverse health effects which take decades to be recognize, long after exposed populations have suffered profoundly. The risks of these pharmaceuticals are sometimes several orders of magnitude higher than their natural alternatives. Over-the-counter painkillers have become classical examples of this, with so-called “low-dose” aspirin no longer considered safe enough to use for the primary prevention of cardiovascular disease [More]

Scientists have shown for the first time a link between two types of heart problems and one of the most commonly prescribed classes of antibiotics. In a study published today in the Journal of the American College of Cardiology, researchers at the University of British Columbia (UBC) in partnership with the Provincial Health Services Authority’s (PHSA) Therapeutic Evaluation Unit found that current users of fluoroquinolone antibiotics, such as Ciprofloxacin or Cipro, face a 2.4 times greater risk of developing aortic and mitral regurgitation, where the blood backflows into the heart, compared to patients who take amoxicillin, a different type of [More]

By REALdeal Source: Complete List of Food Products and Brands Filled with Popular Cancer-Causing Weed Killer Glyphosate For more content like this visit REALfarmacy.com. Despite Cheerios being so popular among children and adults alike, and being a super easy snack given to toddlers as young as 9 months old, this “whole grain cereal” brand is the opposite of healthy. The oh so familiar crunchy O’s are made out of almost nothing but cane sugar and cornstarch. Not exactly health foods, […] Source: Complete List of Food Products and Brands Filled with Popular Cancer-Causing Weed Killer Glyphosate Learn more …read more [More]

By Sara Middleton, staff writer (NaturalHealth365) Magnesium is an essential mineral found throughout nature – including your own body. Most people know it as a natural remedy to help you sleep and relax. Plus, magnesium is an important player in building and maintaining healthy bones. But, what most people don’t realize is that magnesium can prevent and manage type 2 diabetes as well as a related health issue known as insulin resistance. In fact, magnesium’s impact on blood sugar and insulin has been so well-studied, many informed physicians now advise their patients to incorporate more magnesium-rich foods into their …read [More]

Color psychology is the study of how colors affect human behavior, mood, or physiological processes. Colors are thought to influence our buying choices, our feelings, and even our memories. Ideas related to color psychology are heavily implemented in the areas of marketing and design. Companies choose colors that they believe will motivate customers to buy their products and improve brand awareness. Colors have even been used in color therapy techniques to treat various diseases. Colors matter in medicine because humans are defined by the light they absorb and re-radiate. We are color. We are light! God is light. We are [More]

By Arsenio Toledo (Natural News) Going organic can get a …read more Source: Natural News     

Dr. Matthew Cook is a former anesthesiologist who became a regenerative medicine specialist and founder of BioReset Medical1 in Campbell, California. In this interview, we discuss several novel therapies offered there, which can be next to impossible to find elsewhere. “I went to medical school and did an anesthesiology residency at University of California San Francisco (UCSF) … I was doing regional anesthesia, so I was basically doing nerve blocks all day, every day … After that … I figured out how to do almost every surgery, from total knee replacement to shoulder surgery, without having to do general anesthesia. [More]

By Ethan Huff (Natural News) The state of Washington is …read more Source: Natural News     

By Dr. Mercola For many years now, I’ve written about the health hazards posed by cured meats, which are high in nitrates. As explained in “Top 9 Reasons to Optimize Your Nitric Oxide Production,” not all dietary nitrates are the same. While nitrates from plant foods promote beneficial nitric oxide production in your body, processed meats trigger conversion of nitrates into carcinogenic N-nitroso compounds.1Nitrates from plants turn into beneficial nitric oxide due to the presence of antioxidants such as vitamin C and polyphenols, which are absent in processed meats. Nitrates and nitrites are used to cure (preserve) processed meats of [More]

By Jeff Australia has at least seven Leptospermum species that produce honey with exceptionally high levels of antibacterial activity, providing the scientific basis to facilitate the entry of Australian… …read more Source: Natural Blaze     

By Dr. Mercola It is no longer a secret there is a serious issue in the food supply. Toxicity levels in food are rising as conventional agriculture continues to be a leading cause of environmental pollution and destruction. Toxins may accumulate during plant growth, as they can be added during harvesting and processing or introduced during manufacturing. One serious toxin in the food supply is glyphosate, the active ingredient in the herbicide Roundup. No other pesticide has come even close to the “intensive and widespread use” it enjoys in agriculture. As I’ve written in the past, glyphosate has been tested [More]