By Daisy Luther by Daisy Luther The last trip I was able to take before Covid-19 erupted in the United States was to Columbus, Ohio. I went there to take a defensive knife … Read the rest The post Here’s What I Learned When I Took a Defensive Knife Course appeared first on The Organic Prepper. …read more Source: Organic Prepper
By Tess Pennington Ramen noodles are a quintessential preparedness pantry staple, and boy, are they cheap! One of the reasons they are a favorite choice among preppers is because they are considered one of the easiest “just add water” meals to make. Plus, they are great for on-the-go meals or foods to add for your vehicle preparedness supplies. Here’s a fast way to make noodles on the go! Crunch up the package of noodles, then open one end and dump the noodles into a wide-mouth thermos. Sprinkle the seasoning packet on top. Add boiling or hot water and cap the
[More]
By Dr. Mercola The question of where and how to give birth is a relatively new one for women. Up until the early 20th century, fewer than 5% of women gave birth in a hospital. In the 1950s the birth of a baby, an event that had once been a family affair and attended by a midwife, became more medicalized.1 Pregnancy and birth were seen more as a sickness than a natural part of life. One mom described the birth of her first child in the 1960s as occurring without pain medication, with minimal interaction from medical staff and a
[More]
By Dr. Mercola In this interview, Mario Novo, doctor of physical therapy, discusses the many health benefits of blood flow restriction (BFR) training. It’s a phenomenally easy way to take control of your health, especially if you’re elderly. I don’t know of any intervention that will improve your health as dramatically. BFR training was developed by Dr. Yoshiaki Sato in Japan over 50 years ago. In Japan, BFR training is known as KAATSU, which translates into “additional pressure.” It’s a perfectly descriptive name, as the KAATSU device consists of inflatable bands that provide additional pressure …read more Source: mercola
By Dr. Mercola Safety testing for vaccines typically leaves much to be desired to begin with, but when it comes to fast-tracked pandemic vaccines, safety testing is accelerated and becomes even more inadequate. It looks like that will be the case with plans underway to fast-track a COVID-19 vaccine to market. As reported by STAT News,1 researchers are foregoing some of the normally required safety testing in order to get a genetically engineered coronavirus vaccine out in record time. What’s more, at least one vaccine manufacturer is relying on an entirely novel technique to produce their coronavirus vaccine in partnership
[More]
By Dr. Mercola In the U.S., about 3 million adults have inflammatory bowel disease (IBD), which includes both Crohn’s disease and ulcerative colitis.1 IBD is characterized by chronic inflammation of the gastrointestinal (GI) tract, and in the case of ulcerative colitis occurs in the large intestine (colon) and rectum.2 Symptoms range from mild to severe, and while most people have periods of remission when symptoms disappear, it can be debilitating when symptoms flare up, causing frequent, urgent bowel movements, fatigue, nausea, weight loss, fever and anemia. In about 10% of cases, ulcerative colitis is severe and may lead to bloody
[More]
By Tess Pennington It is more important than ever to keep those hands clean! With fears of the coronavirus, cleaning products have quickly sold out and many are looking for alternatives for their sanitation needs. The World Health Organization says hand-washing with soap and water is the best way to clean your hands, but when that’s not an option, the agency recommends using an alcohol-based hand sanitizer [and wipes with at least 70% alcohol; however, 99% isopropyl alcohol is the highest recommendation. Here is a simple recipe that you can whip up in no time and would be great for
[More]
By Admin Comments by Brian ShilhavyEditor, Health Impact News TV Santa Barbara has published a recent interview with host Bob Lovgren interviewing Dr. Judy Mikovits explaining what the coronavirus is, how it got here, how it can be treated, and other important information you are not likely to hear in the corporate-sponsored “mainstream” media. We have featured Dr. Mikovits’ work here at Health Impact News many times over the past few years. Here are some past articles: Vaccines and Retroviruses: A Whistleblower Reveals What the Government is Hiding As Government Denies Existence of Retroviruses, Big Pharma Prepares to …read more
[More]
By Michael By Mayukh Saha We can’t say that we are all artists destined for fame. But most of us tend to scribble doodles, write poems, sketch, sing or do something artsy. While there is a difference in the… …read more Source: Natural Blaze
By Michael By Arjun Walia The Facts: Multiple brands of prescription infant formula were found to contain high levels of aluminum. Reflect On: Should we be questioning the quality of products that come from… …read more Source: Natural Blaze
By Edsel Cook (Natural News) Researchers previously created an exotic …read more Source: Natural News
By Thomas Perry Source: How To Relieve Sciatic Nerve Pain And Back Pain With Just a Tennis Ball For more content like this visit REALfarmacy.com. By Amanda Walsh Sciatic nerve pain, or “Sciatica,” affects an estimated 40% of people at least once in their lifetime. The pain can vary from mild to severe. Sciatica affects the region stemming from your lower back, through the buttock, and down the back of either leg. It is more a symptom of underlying issues, […] Source: How To Relieve Sciatic Nerve Pain And Back Pain With Just a Tennis Ball Learn more at …read
[More]
By Stephanie Diaz (Natural News) You can find lemon water …read more Source: Natural News
Thirty-five years ago, a young researcher at the University of Delaware conducted a remarkable study. Having spent his childhood sick with kidney disease, in and out of “gloomy, sometimes brutal” hospitals, Roger Ulrich was interested in finding ways to improve “the environments where patients are treated.” So he sought to test the potential influence of an old friend that had brought him comfort as a child: a solitary pine that he could view through the window by his sickbed. “I think seeing that tree helped my emotional state,” he recalled in an interview decades later. That small study would give
[More]
03/27/20 CBN News Medical Reporter Lorie Johnson spoke with Dr. Josh Axe, a doctor of chiropractic, certified doctor of natural medicine and clinical nutritionist to ask him your latest questions about the coronavirus pandemic. Here are the questions being addressed in this Q & A: Donna: Is the virus affecting more males or females? Julie: What does the 19 mean on the virus? Jackie: Will microwaving my mail kill the virus? Yew-Lih: Is hand made sanitizer with tea tree essential oil sufficient to kill the virus and is it effective to take elderberry as a
[More]
By Michael By Richard Enos The Facts: Johnson and Johnson have recently lost lawsuits for negligence in knowingly allowing carcinogenic substances in their talc-based hygiene products. Reflect On: Are we… …read more Source: Natural Blaze
By Edsel Cook (Natural News) Are you making prepping plans …read more Source: Natural News
By Sara Tipton We live in an era of “fast fashion” where things are of abysmal quality, super low in cost, but mass-produced to keep up with the latest trends. But not only is falling into the trap of fast fashion hitting us in the wallet, but it’s also destroying the Earth, and not sustainable in the long run. Even if you don’t believe the official narrative or the scientists paid to promote the idea, I think we are all morally obligated to do our part to make the Earth a better place to live for our children and grandchildren.
[More]
There’s little scientific evidence behind recommendations by US health organizations that kids should stop eating full-fat dairy after the age of two, according a new analysis of 29 peer-reviewed studies on the role of dairy and childhood obesity. “Taken as a whole, the limited literature in this field is not consistent with dietary guidelines recommending children consume preferably reduced-fat dairy products,” said lead author Therese O’Sullivan, a clinical dietitian at Edith Cowan University in Australia. Current guidelines (PDF) from the American Heart Association, the American Academy of Pediatrics and other major US organizations only recommend whole milk and dairy for
[More]
By Michael Greger M.D. FACLM CT scans confirm that daily vinegar consumption can lead to a significant loss of abdominal fat. …read more Source: nutritionfacts.org
By Stephanie Diaz (Natural News) Sewing torn clothes might just …read more Source: Natural News
By Christine M. Dionese, L.Ac, MSTOM (NaturalHealth365) The evidence is overwhelming, yet rarely addressed properly by Western medicine. Researchers have warned (for years!) that low vitamin D levels dramatically increase your risk of premature death from any cause – especially if your blood levels are lower than 30 mg/nl. For example, a 13-year prospective study conducted by the American Journal of Clinical Nutrition confirms that premature death from cardiovascular disease, cancers, fracture and respiratory disease are linked to chronically low levels of vitamin D. What makes this study noteworthy was that it focused on observing the related epigenetic variables that
[More]
Following a two-day, DC-based workshop entitled “Saturated Fats: A Food or Nutrient Approach?” a group of leading nutrition scientists, mainly from the U.S., released a consensus statement detailing their findings on the latest research regarding the intake of saturated-fats and heart disease. After reviewing the evidence, the expert group agreed that the most rigorous and current science fails to support a continuation of the government’s policy limiting consumption of saturated fats. Members of workshop, who met Feb 10-11, included three former members of the Dietary Guidelines Advisory Committee (DGAC), from 1995 and 2015, as well as the chair of the
[More]
Welcome to GMO 2.0, a new generation of genetic modification that promises even more than the previous GM technologies. Scientists using the “second generation” of genetic manipulation technology have used gene-editing to alter the DNA of breed of cattle so that they supposedly do not grow horns. At around the same time another group of scientists claim to have injected human cells into monkeys to create chimeras, who they say have increased intelligence. Earlier this year a group of Chinese researchers claimed to have deliberately gene-edited monkey clones with a mental disturbance. Most will remember the Chinese scientist last year
[More]
By Michael Greger M.D. FACLM Healthier plant-based diets compared to unhealthy plant foods and animal foods on diabetes risk. …read more Source: nutritionfacts.org
By Guest Contributor by Kara Stiff I grew up in Alaska. My family bought most of what we ate at the store, shipped in from the “Lower 48,” as the rest of the … Read the rest The post Eating What We Grow: What We Learn and What We Love appeared first on The Organic Prepper. …read more Source: Organic Prepper
By AdminM by Alliance for Natural Health More evidence of CBD’s benefits—but will the FDA make it available to us at reasonable prices? Action Alert! Researchers have reported that CBD, one of the compounds found in hemp, has shown promise against antibiotic resistant infections such as methicillin-resistant S. aureus (MRSA). This is in addition to the other benefits of CBD for pain, anxiety, and a number of other conditions. We must ensure that the FDA does not make CBD a monopoly drug and allows CBD to be sold in supplements at therapeutic …read more Source: Health Impact News