Carbon Cowboys Versus CAFOs

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By Dr. Mercola

The COVID-19 pandemic has brought many fragile industries to the breaking point and highlighted systemic problems in others, including the industrialized, centralized food system in the U.S. Major meat processing plants have emerged as hotspots for transmission of SARS-CoV-2, the virus that causes COVID-19.

Prior to the Defense Production Act, which compels meat plants to stay open in order to protect the functioning of the U.S. meat and poultry supply chain, being invoked in April 2020, many were forced to shut down. As threats of meat shortages emerged, farmers were faced with the grim prospect of killing thousands of food animals …read more

Source: mercola

    

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