by Dr. Mercola
The idea that a low-fat diet is the answer if you struggle with weight gain and/or have risk factors for heart disease is a persistent one. For the past 50 years, obesity and heart disease have steadily risen. The question is why? Are dietary fats really to blame?
And if they are, which fats gave rise to these problems? It’s unfortunate, but researchers have frequently failed to take into account the fact that not all fats are created equal. Some do harm, while others are vitally important for optimal health.
Even more tragic, harmful and beneficial fats have been …read more
Read more here: Health Impact News
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