In every pantry in the world, a spice cabinet is found. Inside, there will be the standard basil, oregano, crushed red pepper flakes, salt, pepper, among many others. Spices allow folks to flavor their food in the way they like. They add so much complexity and nuance to a dish that would otherwise fall flat.
What some don’t know is that, in addition to flavoring food, compounds in spices can actually increase the longevity of one’s food storage. Different spices help different foods last longer, so it is important to do some research before storing to find out which spices influence which foods to have a long shelf life.
Here are 10 spices that make stored food last as long as possible.
Read More: 10 Spices That Make Your Food Last Longer – Ask a Prepper
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