Farm raised fish: The “untold” health risk exposed

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By Joy Jensen, staff writer

(NaturalHealth365) Head to the seafood counter at your local grocery store and you’re faced with a big choice: farm raised fish or wild caught fish.

You already know that certain types of fish, such as salmon, offer many health benefits. But, there are also the stories of health risks and contaminants that surround certain types of fish. And, while eating fish is often considered a healthy option, that’s not always true – especially if you don’t pay attention to the type of fish you take home from the store.

While shopper demand for tasty fish remains high, some of the …read more

Source: Natural Health 365

    

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