By Cooper
Hypertension is a condition present when blood flows through the blood vessels with a force greater than normal. Hypertension is another term used to describe high blood pressure. Hypertension affects approximately 75 million adults in the United States.
Controlling hypertension with a blood pressure reading of or less than 140/90 mm Hg has been identified as key to lowering the risk for cardiovascular disease.
10 Worst Foods for Hypertension
Chinese Food
The sauces used in Chinese dishes like soy sauce, bean paste and teriyaki sauce are loaded with sodium. For instance, soy sauce contains as much as 824mg per tablespoon while bean paste can …read more
Read more here: blogs.naturalnews.com
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