Medical Professionals in Canada Speak Out Against Government Nutrition Guidelines – Promote High-fat Low-carb Diet Instead

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by Paul Fassa
Health Impact News

Health Canada is in the process of revising its food guidelines for 2019. Some inside sources say there is not that much difference with this year’s Canada Health food guidelines than previous years, except that overall it leans more toward a plant-based diet. Its final draft hasn’t been published yet.

Much like USDA nutritional guidelines, “healthy eating” is defined by avoiding saturated fats and emphasizing grains and carbohydrates.

A group of physicians and nutritionists known as the Canadian Clinicians for Therapeutic Nutrition have opposed the Canadian government dietary advice and published their own opinions …read more

Source: Health Impact News

    

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