Proof The Bible Is True

By Michael Greger M.D. FACLM How many fewer calories do you have to eat every day to lose one pound of body fat? …read more Source: nutritionfacts.org     

Jesus’ defence against Satan’s temptations was simple, effective, and precise: He quoted the Word of God, “It is written”. …read more Source: creation.com     

10/07/19   “It’s mind-blowing what they are putting in vaccines and the public is told nothing about it. This is like something out of Dr. Frankenstein’s lab.” Admin   The Italian vaccine research and advocacy organization Corvelva recently released new data regarding the use of aborted fetal cells in vaccines. The research reports the results produced from the MRC 5 cell line analysis, particularly the one contained in GlaxoSmithKline’s tetravalent measles-mumps-rubella-chickenpox (MMRV) vaccine.   The Corvelva team summarized their findings as follows:   1- The fetal cell line was found to belong to a male fetus.   2- The cell line [More]

By Edsel Cook (Natural News) Need a cheap yet reliable …read more Source: Natural News     

By Ken Ham Twenty-five years ago this month, I started a radio program called Answers with Ken Ham. This program, which was originally ninety seconds, was designed to give short answers to the tough questions of our day and emphasize biblical authority and the gospel, challenging people to build a more biblical worldview. And it’s still doing that, by God’s grace, a quarter of a century (and over 6,500 programs!) later. The reach continues to expand, lives continue to be touched, and people continue to be encouraged with the truth of God’s Word. Many years ago, I was told that [More]

By Dr. Mercola The fact that there are serious issues in our food supply is no longer a secret. Evidence not only reveals toxicity levels in food are rising but also that conventional agriculture has become a leading cause of environmental pollution and destruction. Toxicity in food comes from several sources. Some toxins are accumulated during the growth phase, others are added during harvesting and processing, and yet others are introduced when the ingredients are manufactured into their final, processed food, form. By far, the greatest concerns are relegated to processed foods, but even whole foods, both plant and animal [More]

Last night, I ate a steak. Very good it was too. A plump, exquisitely marbled slab of sirloin, beautifully seasoned and cooked blushing pink. It had come from Martin Player, a proper Cardiff butcher, who takes his meat, as well as the animal’s welfare, very seriously indeed. Just like any other decent butcher. Grass-fed, fully traceable and properly hung, it was a paean to not just fine flavour, but first- class farming practice too. Sensible, sustainable agriculture, where the welfare of the animal is every bit as important as its impact upon the environment. Yet this magnificent piece of beef [More]

September 2, 2019, marked the grand opening of the ICR Discovery Center for Science & Earth History. When will you plan your visit? Why did God make mosquitos? What is the significance of the world’s oldest bird fossil? And why does it matter whether God created in six days or over billions of years? Discover the answers to these questions and more in the October 2019 iss… More… …read more Source: icr.org     

By Andrew McDiarmid On this episode of ID the Future, the second in a series, host Andrew McDiarmid reviews three more displays of design in nature. Researchers in Scotland have shown that beavers, once considered by some as nuisances good only for their pelts, are actually great biodiversity engineers. The water lily is another marvel of hydraulic engineering that’s inspiring new designs for desalination plants. And the familiar walnut shell is made of cells interlocked more tightly than any 3-D puzzle ever invented, making it tough enough to need a hammer to open. It’s inspiring new packaging design ideas. See [More]

By Daisy Luther If you missed the previous challenges, you can catch up here: Day 1 Day 2 Day 3 Day 4 Day 5 Day 6 Day 7 Day 8 Day 9 Day … Read the rest The post National Preparedness Month Daily Challenge: Day 29 appeared first on The Organic Prepper. …read more Source: Organic Prepper     

By Ken Ham We’re just one month away from our annual Creation College Expo, taking place at the Ark Encounter in Northern Kentucky (Williamstown), November 1–2, 2019. This free event for students features Christian colleges from across the nation, all of which take a stand on a literal Genesis, a young earth, and a global Noah’s flood. And this expo includes free admission to the Ark Encounter for all registered students (and discounted tickets for their immediate family) and a free concert on November 1 from Jon Micah Sumrall of the group Kutless! This expo gives you the following opportunities: [More]

By Jessica Butler, staff writer (NaturalHealth365) Asthma in children has steadily been on the rise – since the 1980s with over 3 million kids suffering. This is alarming, especially when you consider that the third-ranking cause of hospitalization in kids under 15 is asthma. On a more practical level, it’s no better. For kids 5 to 17 years old, asthma happens to be one of the biggest reasons for missing school. And, the stress this (avoidable) condition places on the entire family is enormous – to say the least. And, even though – conventionally speaking – they claim that …read [More]

By none When it comes to sexually transmitted infections (STIs), herpes is one of the first conditions that come to mind, since it’s a very common disease1,2 that poses serious health risks if left unaddressed.3Herpes can be caused by two viruses: herpes simplex type 1 (HSV-1) or type 2 virus (HSV-2), and can be classified into two types: genital herpes, in which sores are seen on or around your genital area, or oral herpes, with sores typically visible on or around your mouth.4,5 How Many People Are Diagnosed With Herpes? In the U.S., herpes incidences are common. …read more Source: [More]

By Dr. Mercola In this interview, Jed Fahey, Sc.D., a nutritional biochemist, assistant professor at Johns Hopkins Medical School,1 and director of the Cullman Chemoprotection Center,2 reveals why cruciferous vegetables are such nutritional gems. Fahey has spent the past four decades of his life researching plant compounds and the medicinal benefits of vegetables. His extensive training includes plant physiology, human nutrition, phytochemistry and nutritional biochemistry. In the early ’90s, he began working with Paul Talalay, a renowned pharmacologist and cancer prevention scientist at Johns Hopkins. Talalay died in March 2019 at the age of 95.3 “Prevention was a fairly radical [More]

By Ken Ham The topic of climate change is always in the headlines. But it’s been dominating the news lately because of the Climate Change Summit and the climate change protests from young people around the world. These young people are rallying to demand that governments take their future seriously and to enact radical policies to limit carbon emissions. Some (including teenagers) are even signing a pledge that they won’t have children until the government does something about climate change! Is this climate change hysteria justified? Since the 1960s, scientists and government leaders have been warning of catastrophic environmental failure, [More]

By Dr. Mercola Hippocrates once said that “all disease begins in the gut,”1 and the more we learn, the more accurate that statement proves to be. As noted in a 2018 paper:2 “While often-quoted figures suggest that the microbes that live in and on the human body outnumber human cells by 10:1, a more recent estimate suggests that we are essentially one part human to one part microbe in terms of cell number.3 These commensal microorganisms have a vital role in human health. They break down otherwise indigestible dietary fibres and other components of food, produce …read more Source: mercola [More]

By Thomas E. Levy, MD, JD (NaturalHealth365) Fatigue and depression are at epidemic levels in modern society. Today, I ask you, could gluten allergies (toxicity) be causing so many of today’s health problems? While I make great efforts to keep up on the current medical literature, my efforts consistently fall short of the mark. It seems that every few months I make my own personal “discovery” of significant medical information that has escaped me while having long been familiar to many of my fellow docs. In particular, I would like to inform all health-seekers about two very important books. And [More]

Powered by ocean wind shear, the dynamic soaring of the albatross enables it to fly for thousands of miles just above the sea surface without flapping its wings. …read more Source: creation.com     

By Dr. Mercola Although the exact origin of garlic (Allium sativum) is not known, it’s believed to be a native of middle Asia, likely from West China.1 As a medical remedy it’s been used since 2700 B.C. to treat numerous afflictions, from depression to rheumatism to coughs and more, and the journey it’s taken has touched nearly every major civilization. For example, the Egyptians fed it to slaves to give them strength and endurance; Hippocrates used it as for breathing problems and tumors;2 Pliny the Elder liked it for joint diseases and seizures; Easterners used it to treat diarrhea — [More]

By Daisy Luther Can you believe today is the last day of the challenge? If you’ve been following along you have tested and prepared yourself 29 times so far this month! And if … Read the rest The post National Preparedness Month Daily Challenge: Day 30 appeared first on The Organic Prepper. …read more Source: Organic Prepper     

By Ken Ham Each year, millions of kids in America hit the streets dressed as princesses, superheroes, or their favorite character. And many will come knocking on your door, looking for treats. But have you considered using this opportunity to share the hope of the gospel with your neighbors, and not just hand out candy and other treats? One way you can make the most of this once-a-year opportunity is by giving gospel tracts to children and/or their parents, along with candy and treats. On our online store, we offer a variety of options, including “million dollar bill” tracts “Million [More]

By Jenny Jayne By Jenny Jayne Many people still have to venture out on the roads, even if there’s a flash flood watch. We have obligations like school and work that keep us … Read the rest The post What to Do (and NOT Do) If You’re Driving During a Flash Flood appeared first on The Organic Prepper. …read more Source: Organic Prepper     

The evidence is too weak to justify telling individuals to eat less beef and pork, according to new research. The findings “erode public trust,” critics said. Public health officials for years have urged Americans to limit consumption of red meat and processed meats because of concerns that these foods are linked to heart disease, cancer and other ills. But on Monday, in a remarkable turnabout, an international collaboration of researchers produced a series of analyses concluding that the advice, a bedrock of almost all dietary guidelines, is not backed by good scientific evidence. …read more Source: Sott health news feed [More]

By Admin by GMWatch.org Object now! Oxitec is proposing to release its genetically modified (GM) OX5034 Aedes aegypti mosquitoes in the US states of Florida and Texas. The EPA has opened a public comment period. Oxitec’s application says, “Female offspring of the OX5034 mosquitoes in the environment are expected to die before they mature into adults and therefore exposure to biting female mosquitoes is not anticipated.” However, experience with another strain of Oxitec mosquito, OX513A, shows that Oxitec’s claims that its GM mosquitoes are self-limiting are <a target=_blank href="https://gmwatch.org/en/news/latest-news/19144" …read more Source: Health Impact News     

Modern science is catching up with what the Bible tells us about people living for hundreds of years. …read more Source: creation.com     

By Sara Tipton With the changing season, our immune systems will have to work harder to fight off illnesses. This is partly due to our bodies getting less sunlight and vitamins, as well as several other factors. In the winter, the cold temperatures can suppress the immune system making it more difficult to fight off a cold or the flu. Add that to the fact that the sun’s low angle makes for less vitamin D being absorbed by the body, and that’s often why people get sicker more often this time of year. Make sure you know the signs of [More]

By Jessica Butler, staff writer (NaturalHealth365) In the past several years, breastfeeding has earned the national spotlight (again) as the preferred method of feeding babies. Scientists and doctors alike have realized that their ideas of competing with human milk – using synthetic substitutes or formulas – were not going to be as successful. Although commercial baby formulas make a feeble attempt at replicating many of the nutrients found within breast milk, researchers continually find more benefits to breast milk in its natural form that stretch beyond nutrient intake. Pregnant women need to know the truth about breastfeeding ”Mother’s milk, time-tested [More]