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“We want the children to think about alternative proteins as real things for now, rather than just as foods for the future, so trying some of these foods is central to the research,” said Cardiff University professor Christopher Bear.

 

“Although edible insects are for now not sold widely in the UK, they form part of the diet of around 2 billion people worldwide. Much of this is in parts of the world where they are part of long-standing culinary traditions. And they are increasingly popular elsewhere.”

 

According to researchers, the pilot program will see four schools in Wales try to normalize eating bugs and hope to persuade parents to adopt the change of diet in the home to help promote a ‘greener’ United Kingdom by reducing meat consumption.

 

Read More: UK School Children To Be Fed Bugs To Stop Climate Change