Proof The Bible Is True

Vitamin D deficiency increases a person’s risk for catching COVID-19 by 77% compared to those with sufficient levels of the nutrient, a study published Thursday by JAMA Network Open found.

 

As many as one in four of the nearly 500 participants in the study were found to have less-than-optimal levels of vitamin D, the data showed.

 

Read More: Vitamin D deficiency raises COVID-19 infection risk by 77%, study finds – UPI.com