What is the difference between organic dairy and conventional?

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By Lori Alton, staff writer

(NaturalHealth365) A frosty cold glass of milk, a tempting mound of rum raisin ice cream, a soft pat of butter melting over a stack of pancakes… for many, dairy products are almost impossible to resist. Fortunately (for some people), after decades of being considered unhealthy, organic dairy products may not be such a bad choice after all.

In fact, despite years of misinformation from the mainstream medical community, it turns out that the saturated fat and cholesterol in quality (organic) milk and other grass-fed animal products don’t necessarily lead to heart disease after all!

But, all milks are not created …read more

Source: Natural Health 365

    

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