Dangerously anemic vegetarian eats burger, gets back to having meat and becomes a butcher

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That must have been some burger! Tammi Jonas, a longtime vegetarian living in Victoria, Australia, had a surprising — but undeniable — craving for a hamburger while pregnant with her third child. Just one prime patty after many meat-free years. Now, she’s a professional butcher and a pig farmer. The 49-year-old stopped eating meat when she was 19 — after reading Australian philosopher Peter Singer’s book “Animal Liberation,” published in 1975. She maintained her V-card successfully through two pregnancies, but while carrying her third child, she also became “dangerously anemic.” After the iron supplements failed, she pondered if protein would …read more

Source: Sott health news feed

    

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